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Apple Pie Tart Made in the Ninja Foodi Recipe Apple Pie Tart Made in the Ninja Foodi Recipe

Recipe

Apple Pie Tart Made in the Ninja Foodi Recipe

Written by: Lucas Johnson

Indulge in a delicious apple pie tart made in the Ninja Foodi with this easy recipe. Perfect for any occasion! Discover the best recipe for apple pie tart here.

This apple pie tart is my go-to dessert in the Ninja Foodi. It's a sweet symphony of tender apples, warm spices, and flaky crust. Simple, delicious, and always a hit!

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Can't resist my apple pie tart. Just imagine biting into a slice - warm, sweet apples mingling with a hint of cinnamon and nutmeg, all encased in a crispy, golden crust. It's heaven on a plate! You simply pop it into your Ninja Foodi and wait while it works its magic. No complicated steps, no stress, just a perfect pie every time. Don't just take my word for it, give it a whirl. You won't regret this, I promise!

Ingredients for Apple Pie Tart in the Ninja Foodi

  • Pre-made pie crust: Convenient base for the tart, saves time and effort in making the crust from scratch.
  • Apples: Main filling ingredient, provides sweetness and texture, a classic choice for apple pie tart recipes.
  • Sugar: Enhances sweetness of the filling, balances the tartness of the apples, crucial for flavor.
  • Cinnamon: Adds warm, aromatic flavor to the filling, complements the apples beautifully, a classic spice for apple desserts.
  • Nutmeg: Adds depth of flavor to the filling, pairs well with cinnamon and enhances the overall taste profile.
  • Flour: Thickens the filling, helps to bind the ingredients together, essential for a cohesive filling.
  • Lemon juice: Adds a hint of brightness and tanginess to the filling, balances the sweetness of the apples.
  • Butter: Adds richness and flavor to the filling, helps to caramelize the apples, essential for a buttery taste.

One interesting fact about this apple pie tart made in the ninja foodi recipe is that you can enhance the flavor by adding a sprinkle of ground cardamom to the apple mixture before baking. It adds a subtle, warm, and citrusy note that complements the apples beautifully.

Essential Tools for Making an Apple Pie Tart in the Ninja Foodi

  • Ninja Foodi: Combines air frying and baking functions for efficient cooking.
  • Pie pan: Provides a suitable vessel for baking the apple pie tart.
  • Bowl: Used for mixing the apple filling ingredients together.
  • Knife: Essential for peeling and slicing the apples.
  • Cutting board: Provides a stable surface for cutting the apples.

Common Questions About Making an Apple Pie Tart in the Ninja Foodi

FAQ:
Can I use homemade pie crust for this recipe?
Yes, you can definitely use a homemade pie crust instead of a pre-made one. Just make sure it fits the pie pan in the Ninja Foodi.
How many apples do I need for this apple pie tart?
You will need four apples, peeled and sliced, for this recipe.
Can I substitute any of the spices in this recipe?
Feel free to adjust the spices to your liking. You can experiment with different spices or adjust the quantities to suit your taste preferences.
How long should I bake the apple pie tart in the Ninja Foodi?
Bake the apple pie tart in the Ninja Foodi for about 30 minutes or until the crust is golden brown.
Can I add other fruits to this apple pie tart recipe?
While this recipe focuses on apples, you can certainly get creative and add other fruits like pears or berries to customize the tart to your liking.

Serves: 8 people

Preparation time: 20 minutes

Cooking time: 30 minutes

Total time: 50 minutes

Ingredients:

  • 1 pre-made pie crust
  • 4 apples, peeled and sliced
  • 1/2 cup sugar
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 2 tablespoons flour
  • 1 tablespoon lemon juice
  • 1 tablespoon butter, diced

Instructions:

  1. Preheat the Ninja Foodi on the bake/roast setting at 375°F (190°C).
  2. Place the pie crust in the Ninja Foodi pie pan.
  3. In a bowl, mix the apples, sugar, cinnamon, nutmeg, flour, and lemon juice.
  4. Pour the apple mixture into the pie crust.
  5. Dot the top of the apples with diced butter.
  6. Place the pie pan in the Ninja Foodi and bake for 30 minutes or until the crust is golden brown.

Nutritional value:

Per Serving in Calories: 250 kcal | Carbohydrates: 40 g | Protein: 2 g | Total Fat: 10 g | Saturated Fat: 4 g | Trans Fat: 0 g | Monounsaturated Fat: 3 g | Polyunsaturated Fat: 2 g | Cholesterol: 10 mg | Sodium: 100 mg | Dietary Fiber: 4 g | Sugar: 20 g | Calcium: 20 mg | Potassium: 180 mg | Iron: 1 mg | Vitamin A: 50 µg | Vitamin C: 8 mg

Can You Make Apple Pie Tart Ahead of Time or Freeze It?

Make Ahead Instructions

  • Prepare the apple pie tart as instructed but do not bake.
  • Cover the pie pan with plastic wrap and store it in the refrigerator for up to 24 hours.
  • When ready to bake, remove from the refrigerator, let it sit at room temperature for 15 minutes, then bake as directed.

Freezing Instructions

  • After assembling the apple pie tart, cover it tightly with plastic wrap and aluminum foil.
  • Label with the date and store in the freezer for up to 3 months.
  • To bake from frozen, unwrap and place in the ninja foodi. Bake at 375°F (190°C) for 45-50 minutes or until heated through and the crust is golden brown.

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