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I've been tinkering with my Ninja Foodi lately, and boy, have I stumbled upon a game-changer! This apple pie tart recipe is pure magic. Imagine biting into a perfectly crisp crust, filled with warm, gooey apples bursting with cinnamon goodness. Best part? It's ridiculously easy to whip up. No more slaving away in front of a hot oven for hours. Just toss everything in, let the Foodi work its magic, and voila! You'll have a drool-worthy dessert that'll make your kitchen smell like heaven. Trust me, this one's a keeper.
Ingredients for Apple Pie Tart in the Ninja Foodi
- Pre-made pie crust: Convenient base for the tart, saves time and effort in making the crust from scratch.
- Apples: Main filling ingredient, provides sweetness and texture, a classic choice for apple pie tart recipes.
- Sugar: Enhances sweetness of the filling, balances the tartness of the apples, crucial for flavor.
- Cinnamon: Adds warm, aromatic flavor to the filling, complements the apples beautifully, a classic spice for apple desserts.
- Nutmeg: Adds depth of flavor to the filling, pairs well with cinnamon and enhances the overall taste profile.
- Flour: Thickens the filling, helps to bind the ingredients together, essential for a cohesive filling.
- Lemon juice: Adds a hint of brightness and tanginess to the filling, balances the sweetness of the apples.
- Butter: Adds richness and flavor to the filling, helps to caramelize the apples, essential for a buttery taste.
Essential Tools for Making an Apple Pie Tart in the Ninja Foodi
- Ninja Foodi: Combines air frying and baking functions for efficient cooking.
- Pie pan: Provides a suitable vessel for baking the apple pie tart.
- Bowl: Used for mixing the apple filling ingredients together.
- Knife: Essential for peeling and slicing the apples.
- Cutting board: Provides a stable surface for cutting the apples.
Apple Pie Tart Made in the Ninja Foodi Recipe
Equipment
- Ninja Foodi
- Pie Pan
- Mixing bowl
Ingredients:
Main Ingredients
- 1 pre-made pie crust
- 4 apples peeled and sliced
- 1/2 cup sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 2 tablespoons flour
- 1 tablespoon lemon juice
- 1 tablespoon butter diced
Instructions:
- Preheat the Ninja Foodi on the bake/roast setting at 375°F (190°C).
- Place the pie crust in the Ninja Foodi pie pan.
- In a bowl, mix the apples, sugar, cinnamon, nutmeg, flour, and lemon juice.
- Pour the apple mixture into the pie crust.
- Dot the top of the apples with diced butter.
- Place the pie pan in the Ninja Foodi and bake for 30 minutes or until the crust is golden brown.
Notes:
Nutrition value:
Keywords:
Read more: Taco Pie Recipe: Made in the Ninja Foodi
Can You Make Apple Pie Tart Ahead of Time or Freeze It?
Make Ahead Instructions
- Prepare the apple pie tart as instructed but do not bake.
- Cover the pie pan with plastic wrap and store it in the refrigerator for up to 24 hours.
- When ready to bake, remove from the refrigerator, let it sit at room temperature for 15 minutes, then bake as directed.
Freezing Instructions
- After assembling the apple pie tart, cover it tightly with plastic wrap and aluminum foil.
- Label with the date and store in the freezer for up to 3 months.
- To bake from frozen, unwrap and place in the ninja foodi. Bake at 375°F (190°C) for 45-50 minutes or until heated through and the crust is golden brown.
One interesting fact about this apple pie tart made in the ninja foodi recipe is that you can enhance the flavor by adding a sprinkle of ground cardamom to the apple mixture before baking. It adds a subtle, warm, and citrusy note that complements the apples beautifully.
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