(Many of the links in this article redirect to a specific reviewed product. Your purchase of these products through affiliate links helps to generate commission for HomePressureCooking.com, at no extra cost. Learn more)
Let me share my go-to instant pot yellow rice recipe that'll brighten up any meal. This vibrant side dish bursts with flavor, thanks to aromatic spices like turmeric and cumin. Best part? It's ready in minutes, freeing you up for other kitchen adventures. I love how versatile this recipe is – pair it with grilled meats, roasted veggies, or use as a base for hearty bowls. Trust me, once you try this foolproof method, you'll never look back. Get ready to impress family and friends with minimal effort!
Ingredients for Delicious Yellow Rice in the Instant Pot
- Long-grain white rice: Essential base for the dish, absorbs flavors well and provides a fluffy texture when cooked in the Instant Pot.
- Chicken or vegetable broth: Infuses the rice with rich flavor and moisture, enhancing the overall taste of the dish.
Essential Tools for Making Yellow Rice in the Instant Pot
- Instant Pot: Essential for pressure cooking the rice quickly and efficiently without constant monitoring.
- Measuring cup: Ensures the correct rice-to-broth ratio for perfect texture and flavor in the dish.
Instant Pot Yellow Rice Recipe
Equipment
- Instant Pot
Ingredients:
Main Ingredients
- 1 cup long-grain white rice
- 1 3/4 cups chicken or vegetable broth
- 1 tablespoon olive oil
- 1 teaspoon ground turmeric
- 1/2 teaspoon ground cumin
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- chopped fresh cilantro Optional for garnish
Read more: Instant Pot Rice Perfection Recipe
Instructions:
- Rinse the rice under cold water until the water runs clear.
- In the Instant Pot, combine the rice, broth, olive oil, turmeric, cumin, salt, and pepper.
- Close the lid, set the valve to sealing, and cook on high pressure for 4 minutes.
- Allow for a natural pressure release for 10 minutes, then do a quick release.
- Fluff the rice with a fork and let it sit for a few minutes before serving.
- Garnish with chopped fresh cilantro if desired.
Nutrition value:
Keywords:
Meal Prep and Storage Tips for Yellow Rice
Make Ahead Instructions
- Cook the yellow rice according to the recipe.
- Let the rice cool completely.
- Store the rice in an airtight container in the refrigerator for up to 3 days.
Freezing Instructions
- Cook the yellow rice according to the recipe.
- Allow the rice to cool completely.
- Place the rice in a freezer-safe container or bag.
- Label the container with the date.
- Freeze for up to 3 months.
Turmeric, a key ingredient in this recipe, not only adds a vibrant color but also offers potential health benefits due to its anti-inflammatory properties.
Read more: Instant Pot Coconut Rice Recipe
0 thoughts on “Instant Pot Yellow Rice Recipe”