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Craving movie theater popcorn but don't want to leave home? I've got you covered! My Instant Pot popcorn recipe delivers that perfect snack in minutes. Forget microwave bags or stovetop hassle - this method produces fluffy, crunchy kernels every time. Plus, you control ingredients, so no mystery additives. Whether for family movie night or solo binge-watching, homemade popcorn always hits the spot. Ready to transform your snacking game? Let's pop to it!
Ingredients for Instant Pot Popcorn
- Popcorn kernels: Essential for creating the base of the popcorn, they burst into fluffy, crunchy goodness when cooked under pressure.
- Oil: Helps to evenly coat the popcorn kernels for popping and adds a rich flavor to the finished popcorn dish.
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Tools Required for Making Popcorn in an Instant Pot
- Instant Pot: Essential for pressure cooking the popcorn quickly and efficiently.
- Oil: Used to coat the popcorn kernels for even cooking and to enhance flavor.
- Salt: Adds flavor to the popcorn and enhances the overall taste of the dish.
Instant Pot Popcorn Recipe: Simple Steps
Equipment
- Instant Pot
Ingredients:
- 1/2 cup popcorn kernels
- 2 tablespoons oil
- Salt to taste
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Instructions:
- Add oil to the Instant Pot and turn on the sauté function.
- Add popcorn kernels and stir to coat with oil.
- Close the lid and set the Instant Pot to high pressure for 5 minutes.
- Once done, carefully release the pressure and open the lid.
- Season with salt and enjoy your homemade popcorn!
Notes:
Nutrition value:
Keywords:
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Storing and Reheating Leftover Popcorn
Make Ahead Instructions
- Prepare the popcorn as instructed and let it cool completely.
- Store in an airtight container at room temperature for up to 2 days.
Freezing Instructions
- Cool the popcorn completely before freezing.
- Place in a freezer-safe bag or container, removing excess air.
- Freeze for up to 2 months.
- To enjoy, thaw at room temperature and reheat in the microwave if desired.
When making popcorn in the instant pot, you can add a sprinkle of nutritional yeast for a cheesy flavor without the dairy.
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