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Instant Pot Ham and Beans Recipe: Simple & Hearty Instant Pot Ham and Beans Recipe: Simple & Hearty

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Instant Pot Ham and Beans Recipe: Simple & Hearty

Written by: Lucas Johnson

This hearty Instant Pot ham and beans recipe is my go-to comfort food. It's packed with flavor, super easy to whip up, and perfect for those chilly nights. A must-try!

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Picture this, folks, you walk in after a long day, jonesing for some hearty comfort food. What's better than a steaming pot of ham and beans? It's zesty, it's savory, and packed full with a protein punch that'll leave you satisfied but not overstuffed. This is my go-to quick fix on those busy weeknights - straight into the Instant Pot and ready in a jiffy. It's a scrumptious blend of navy beans, juicy ham, broth, and thyme. Trust me, each mouthful is a flavor burst you wouldn't want to miss. Want to know how to whip it up? Read on!

Ingredients for Delicious Ham and Bean Instant Pot Meal

  • Navy beans: Dried navy beans provide a hearty base and creamy texture, essential for a comforting ham and beans dish.
  • Onion: Onions add savory depth and sweetness to the dish, enhancing the overall flavor profile of the ham and beans.
  • Garlic: Garlic infuses a rich, aromatic flavor into the dish, complementing the ham and beans with its pungent notes.
  • Ham: Diced ham brings a smoky, salty flavor to the dish, adding meaty richness and depth to the beans.
  • Chicken broth: Chicken broth provides a flavorful liquid base for cooking the beans, infusing them with savory taste and moisture.
  • Thyme: Dried thyme adds earthy, herbaceous notes to the dish, enhancing the overall flavor profile with its aromatic essence.

Essential Tools for Making Ham and Beans in the Instant Pot

  • Instant Pot: Speeds up cooking time by using high pressure to cook ingredients quickly and efficiently.
  • Knife: Essential for chopping ingredients like onions, garlic, and ham to the desired size for the recipe.
instant-pot-ham-and-beans-recipe-simple-hearty

Instant Pot Ham and Beans Recipe: Simple & Hearty

This Instant Pot Ham and Beans recipe is a simple and hearty meal that is perfect for any occasion. With a preparation time of just 15 minutes and a total cooking time of 1 hour, you can have a delicious and nutritious meal ready in no time.
Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine American
Servings 6 people
Calories 350 kcal

Equipment

  • Instant Pot
  • Knife
  • Cutting board
  • Measuring Cups
  • Measuring Spoons

Ingredients:  

Main Ingredients

  • 1 pound dried navy beans rinsed and debris removed
  • 1 onion chopped
  • 2 cloves garlic minced
  • 1 pound ham diced
  • 4 cups chicken broth
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

Instructions: 

  • Rinse the navy beans and pick out any debris.
  • Place the beans in the Instant Pot along with the onion, garlic, ham, chicken broth, and thyme.
  • Close the lid and set the Instant Pot to high pressure for 45 minutes.
  • Once the cooking time is up, allow for a natural pressure release for 10 minutes before doing a quick release.
  • Season with salt and pepper to taste before serving.

Notes:

This recipe is perfect for a quick and hearty meal. You can also add other vegetables like carrots or celery for added flavor and nutrition.

Nutrition value:

Calories: 350kcalCarbohydrates: 50gProtein: 25gFat: 5gSaturated Fat: 1.5gCholesterol: 30mgSodium: 800mgPotassium: 800mgFiber: 12gSugar: 2gVitamin A: 50IUVitamin C: 5mgCalcium: 100mgIron: 4mg

Keywords:

Keyword Beans, Ham, Hearty, Instant Pot, Simple
Tried this recipe?Let us know how it was!

Prep and Storage Tips for Ham and Bean Instant Pot Recipe

Make Ahead Instructions

  • Prepare the ham and beans recipe as directed.
  • Let the dish cool completely.
  • Store in an airtight container in the refrigerator for up to 3 days.

Freezing Instructions

  • Portion the cooled ham and beans into freezer-safe containers.
  • Label with the date and store in the freezer for up to 3 months.
  • Thaw overnight in the refrigerator before reheating.

Adding a splash of apple cider vinegar to the ham and beans recipe can enhance the overall flavor profile by providing a subtle tanginess to the dish.

Common Questions About Making Ham and Beans in the Instant Pot

FAQ:
Can I use a different type of bean for this recipe?
Yes, you can substitute navy beans with great northern beans or cannellini beans for a similar result.
Can I use a different type of meat instead of ham?
Certainly! You can use smoked sausage, bacon, or even leftover cooked chicken in place of ham.
Can I make this recipe vegetarian?
Absolutely! Simply omit the ham and use vegetable broth instead of chicken broth for a delicious vegetarian version.
How can I add more flavor to this dish?
You can enhance the flavor by adding smoked paprika, bay leaves, or a splash of vinegar during cooking.
Can I freeze the leftovers?
Yes, you can freeze the leftover ham and beans in an airtight container for up to 3 months. Just thaw and reheat when ready to enjoy again.

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