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I've fallen head over heels for air fryer pizza! This game-changing method delivers crispy crusts and gooey cheese without heating up my entire kitchen. Gone are hours spent waiting for delivery or preheating ovens. Now, I whip up personalized pies in minutes, experimenting with toppings to my heart's content. Whether craving classic pepperoni or adventurous combos, air fryer pizza satisfies every time. Ready to revolutionize your pizza nights? Let's dive into this mouthwatering recipe that'll make you wonder why you ever ordered takeout!
Ingredients for Air Fryer Pizza
- Pre-made pizza dough: Convenient base for the pizza, saves time and effort in making the crust from scratch.
- Pizza sauce: Adds flavor and moisture to the pizza, essential for creating the classic pizza taste.
- Shredded mozzarella cheese: Melts beautifully, creating that gooey, cheesy goodness that everyone loves on a pizza.
- Toppings: Personalize your pizza with favorite ingredients, adding texture, flavor, and variety to each bite.
Essential Tools for Making Pizza in an Air Fryer
- Air fryer: Cooks the pizza quickly and evenly, giving it a crispy crust and melted cheese.
- Rolling pin: Helps roll out the pizza dough to the desired thickness for a perfect crust.
![air-fryer-pizza-recipe](https://homepressurecooking.com/wp-content/uploads/2024/03/air-fryer-pizza-recipe-1711720515.jpg)
Air Fryer Pizza Recipe
Equipment
- Air Fryer
- Rolling pin
- Floured Surface
Ingredients:
Main Ingredients
- 1 pre-made pizza dough
- 0.5 cup pizza sauce
- 1 cup shredded mozzarella cheese
- to taste Toppings of your choice (pepperoni, bell peppers, onions, etc.)
Read more: Beef Stew Recipe In Air Fryer
Instructions:
- Preheat the air fryer to 375°F (190°C).
- Roll out the pizza dough on a floured surface to your desired thickness.
- Place the dough in the air fryer basket.
- Spread the pizza sauce evenly over the dough.
- Sprinkle the shredded mozzarella cheese on top of the sauce.
- Add your favorite toppings.
- Air fry the pizza for 8-10 minutes or until the crust is golden brown and the cheese is melted.
- Carefully remove the pizza from the air fryer, slice, and serve.
Notes:
Nutrition value:
Keywords:
Read more: Air Fryer Breakfast Crunchwrap Recipe
Can You Make Air Fryer Pizza Ahead of Time?
Make Ahead Instructions
- Prepare the pizza up to the point of adding toppings.
- Cover the pizza with plastic wrap and store it in the refrigerator for up to 24 hours.
- When ready to cook, add the toppings and air fry as usual.
Freezing Instructions
- After assembling the pizza, place it in the freezer on a baking sheet until firm.
- Once frozen, wrap the pizza in plastic wrap and aluminum foil.
- Label the package with the date and freeze for up to 2 months.
- To cook, unwrap and air fry the frozen pizza at 375°F (190°C) for 12-15 minutes or until heated through.
One interesting tip is that you can use leftover rotisserie chicken as a topping for this air fryer pizza recipe. It adds a delicious flavor and makes good use of leftovers.
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