Instant Pot Tuscan chicken with spinach and pine nuts
Hi there friends! How about a little Tuscan dish for today? Today I am sharing Instant Pot Tuscan chicken with spinach and pine nuts. I can’t say I set out with a plan for this recipe. The truth is, I used what I had on hand in our fridge and pantry and sort of dumped it all together and hoped for the best. I wasn’t too worried about it though because I knew everything inside the pot was good and when combined would more than likely taste great! I was right. I jumped on a Facebook live to share, and you can check that out down below.
For this recipe you will need about 2.5lbs chicken breast,Tuscany chicken broth by Progresso, or any other broth you may have on hand.
Pine nuts, Garlic, Tomatoes, Sun dried tomatoes, Lemon,Artichoke hearts, Spinach, Olive Oil, Plum tomatoes, Tortellini
Although I did not have the last sun dried tomatoes, lemon or artichokes on hand, this is what I would add next time. In lieu of the Sun dried tomatoes I had a sun dried tomato garlic. Pine nuts are a pricey item. They do however make the dish and really are quite tasty.
From start to finish this dish took less than an hour to prepare and was on the table within the hour. One pot, one clean up. I did however,make tortellini on the side while my chicken was cooking in the pressure cooker.
Give this clean eating, healthy recipe a try.
Print or save recipe for Tuscan chicken, spinach and pine nuts HERE
Thanks for stopping by Home Pressure cooking today! You can also check out my line of goods for the pressure cooker. All highlighted links lead to my Amazon affiliate links.
Insta-Pan now available in Tiffany Blue
I am really excited you are here. You can also find me on Home pressure cooking Facebook page where I demonstrate live cooking demos.
Drop your email down below to be the first one to know about all my recipes shared, gadgets and more tid bits for your pressure cooking needs.