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Instant Pot Oatmeal Recipe: Simple & Delicious Instant Pot Oatmeal Recipe: Simple & Delicious

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Instant Pot Oatmeal Recipe: Simple & Delicious

Written by: Emily Smith

This instant pot oatmeal recipe is my go-to for a hearty breakfast. Just toss in steel-cut oats, water, a pinch of salt, and let the magic happen. Top it off with your favorite goodies and enjoy!

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Oatmeal, my trusty breakfast go-to. Simple, yet soul-warming. This, my friends, is not your ordinary oatmeal. Picture this: creamy steel-cut oats cooked to perfection in an instant pot. No fuss, no waiting around, just delicious oatmeal ready when you need it. Top it off with a drizzle of honey or fresh fruits, and your day is off to a vibrant start. Trust me, once you savor the taste, you'll want to make this your morning routine. Let's get cooking!

Ingredients for Delicious Instant Pot Oatmeal

  • Steel-cut oats: Nutritious whole grain with a chewy texture, providing a hearty base for the oatmeal and keeping you full longer.
  • Water: Essential liquid for cooking the oats to the perfect consistency, ensuring they are soft and creamy.

Essential Tools for Making Oatmeal in the Instant Pot

  • Instant Pot: Essential for pressure cooking the oats quickly and efficiently.
  • Measuring cup: Needed to accurately measure the oats and water for the perfect oatmeal consistency.
instant-pot-oatmeal-recipe-simple-delicious

Instant Pot Oatmeal Recipe: Simple & Delicious

This Instant Pot Oatmeal recipe is a quick and easy way to make a delicious and nutritious breakfast. Perfect for busy mornings!
Prep Time 5 mins
Cook Time 4 mins
Natural Pressure Release Time 10 mins
Total Time 9 mins
Course Breakfast
Cuisine American
Servings 4 people
Calories 150 kcal

Equipment

  • Instant Pot

Ingredients:  

Main Ingredients

  • 1 cup steel-cut oats
  • 3 cups water
  • 1 pinch salt

Optional Toppings

  • to taste honey
  • to taste fruits
  • to taste nuts
  • to taste seeds

Instructions: 

  • Add steel-cut oats, water, and salt to the Instant Pot.
  • Close the lid, set the valve to sealing, and cook on high pressure for 4 minutes.
  • Allow natural pressure release for 10 minutes, then manually release any remaining pressure.
  • Stir the oatmeal and serve with your favorite toppings.

Notes:

You can customize this oatmeal with a variety of toppings like honey, fruits, nuts, and seeds to suit your taste.

Nutrition value:

Calories: 150kcalCarbohydrates: 27gProtein: 5gFat: 2gSaturated Fat: 0.5gSodium: 100mgPotassium: 150mgFiber: 4gCalcium: 30mgIron: 1.5mg

Keywords:

Keyword Breakfast, Instant Pot, Oatmeal
Tried this recipe?Let us know how it was!

Preparing and Storing Instant Pot Oatmeal for Later

Make Ahead Instructions

  • Cook the oatmeal as directed and let it cool completely.
  • Store in an airtight container in the refrigerator for up to 4 days.
  • Reheat in the microwave or on the stovetop with a splash of water or milk.

Freezing Instructions

  • Portion the oatmeal into individual servings in freezer-safe containers.
  • Label with the date and store in the freezer for up to 3 months.
  • Thaw overnight in the refrigerator and reheat before serving.

Steel-cut oats are less processed than rolled oats, retaining more nutrients and providing a heartier texture in the oatmeal.

Common Questions About Making Oatmeal in the Instant Pot

FAQ:
Can I use rolled oats instead of steel-cut oats for this instant pot oatmeal recipe?
Yes, you can substitute rolled oats for steel-cut oats, but the cooking time may need to be adjusted. Rolled oats cook faster than steel-cut oats, so you may need to reduce the cooking time in the instant pot.
How can I prevent the oatmeal from sticking to the bottom of the instant pot?
To prevent sticking, make sure to stir the oats well before cooking and add a little bit of oil or butter to the pot before adding the oats and water.
Can I make this oatmeal recipe ahead of time and reheat it later?
Yes, you can make a batch of oatmeal ahead of time and store it in the refrigerator. To reheat, simply add a splash of water or milk and warm it up on the stovetop or in the microwave.
Are there any other flavorings I can add to this oatmeal recipe?
You can customize your oatmeal with various flavorings such as cinnamon, vanilla extract, maple syrup, or even cocoa powder for a chocolatey twist.
Can I double or halve this instant pot oatmeal recipe?
Yes, you can easily double or halve the recipe depending on how much oatmeal you need. Just make sure to adjust the water-to-oats ratio accordingly.

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