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Craving creamy, tangy yogurt without additives or preservatives? Look no further! I've perfected this simple crockpot recipe that'll have you ditching store-bought versions for good. With just two ingredients and minimal effort, you'll create velvety-smooth homemade yogurt that's perfect for breakfast, snacks, or cooking. Trust me, once you taste this rich, probiotic-packed goodness, you'll wonder why you didn't start making your own sooner. Ready to transform ordinary milk into something extraordinary? Let's get started!
Ingredients for Homemade Crockpot Yogurt
- Milk: Essential for creating the creamy base of the yogurt, providing the main liquid component for the fermentation process.
- Plain yogurt: Acts as the starter culture to kickstart the fermentation process, helping to turn the milk into yogurt.
Read more: Instant Pot Yogurt Recipe: Simple Steps
Essential Tools and Equipment
- Crockpot: Essential for slow cooking the yogurt mixture at a low and consistent temperature.
- Thermometer: Helps monitor the milk temperature to ensure it reaches the right heat for yogurt-making.
Homemade Crockpot Yogurt Recipe
Equipment
- Crockpot
- Thick Towel
Ingredients:
Main Ingredients
- 8 cups milk Use whole milk for best results
- 0.5 cup plain yogurt with live active cultures Make sure it has live active cultures
Read more: Instant Pot Almond Milk Yogurt Recipe
Instructions:
- Pour the milk into the crockpot and heat on low for 2.5 hours.
- Turn off the crockpot and let it cool for 3 hours.
- Mix the plain yogurt into the milk.
- Wrap the crockpot in a thick towel and let it sit undisturbed for 4 hours.
- Refrigerate the yogurt for at least 4 hours before serving.
Notes:
Nutrition value:
Keywords:
Read more: Instant Pot Vanilla Yogurt Recipe
Tips for Making and Storing Yogurt in Advance
Make Ahead Instructions
- Prepare the yogurt as directed and store it in an airtight container in the refrigerator for up to 1 week.
Freezing Instructions
- Freeze the yogurt in a freezer-safe container for up to 2 months. Thaw in the refrigerator before serving.
Did you know that adding a splash of honey to the homemade crockpot yogurt before refrigerating can give it a subtle sweetness without overpowering the natural flavors? It's a simple way to enhance the taste of your yogurt!
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