Home>Recipe>Instant Pot Lima Beans Recipe: Simple & Flavorful

Instant Pot Lima Beans Recipe: Simple & Flavorful Instant Pot Lima Beans Recipe: Simple & Flavorful

Recipe

Instant Pot Lima Beans Recipe: Simple & Flavorful

Written by: Emily Smith

Sure thing! These Instant Pot Lima Beans are my go-to comfort food. Quick, easy, and packed with flavor, they're perfect over rice or as a hearty side. You've gotta try 'em!

(Many of the links in this article redirect to a specific reviewed product. Your purchase of these products through affiliate links helps to generate commission for HomePressureCooking.com, at no extra cost. Learn more)

I've been cooking lima beans for years, but this Instant Pot method has become my go-to. It's quick, easy, and produces perfectly tender beans every time. No more soaking overnight or boiling for hours! With just a handful of ingredients, you'll have a delicious, hearty side dish or base for countless meals. Trust me, once you try this recipe, you'll never go back to canned beans again. Let's dive in and transform these humble legumes into something truly special.

Ingredients for Delicious Lima Beans in the Instant Pot

  • Lima beans: Creamy texture and mild flavor make them a versatile protein source, perfect for absorbing other flavors in dishes.
  • Onion: Adds depth and sweetness to the dish, enhancing the overall flavor profile with its aromatic qualities.
  • Garlic: Infuses a pungent and savory taste, elevating the dish with its distinct flavor and aroma.
  • Bay leaf: Imparts a subtle earthy note, enhancing the overall taste and aroma of the dish with its herbal essence.

Essential Tools for Making Lima Beans in the Instant Pot

  • Instant Pot: Speeds up cooking dried lima beans by using high pressure and sealed environment.
  • Knife: Chopping onions and garlic for flavoring the lima beans before cooking.
  • Cutting board: Provides a stable surface for chopping onions and garlic with the knife.
instant-pot-lima-beans-recipe-simple-flavorful

Instant Pot Lima Beans Recipe: Simple & Flavorful

This Instant Pot Lima Beans recipe is simple and flavorful, perfect as a side dish or served over rice.
Print Jump to comment Pin This
Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Side Dish
Cuisine American
Servings 4 servings
Calories 210 kcal

Equipment

  • Instant Pot

Ingredients:  

Main Ingredients

  • 1 cup dried lima beans
  • 4 cups water
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 bay leaf
  • 1 tablespoon olive oil

Instructions: 

  • Rinse the lima beans under cold water.
  • In the Instant Pot, combine the lima beans, water, onion, garlic, salt, pepper, and bay leaf.
  • Close the lid, set the valve to sealing, and cook on high pressure for 20 minutes.
  • Allow natural pressure release for 5 minutes, then manually release any remaining pressure.
  • Discard the bay leaf and stir in the olive oil.
  • Serve the lima beans hot as a side dish or over rice.

Notes:

Feel free to add more spices or herbs to suit your taste.

Nutrition value:

Calories: 210kcalCarbohydrates: 35gProtein: 12gFat: 3gSaturated Fat: 0.5gSodium: 590mgPotassium: 680mgFiber: 9gSugar: 2gVitamin A: 10IUVitamin C: 5mgCalcium: 70mgIron: 3mg

Keywords:

Keyword Flavorful, Instant Pot, Lima Beans, Simple
Tried this recipe?Let us know how it was!

Prepping and Storing Lima Beans for Later

Make Ahead Instructions

  • Prepare the lima beans as per the recipe.
  • Let the beans cool completely.
  • Store in an airtight container in the refrigerator for up to 3 days.

Freezing Instructions

  • Cool the cooked lima beans completely.
  • Place in a freezer-safe container or bag.
  • Label with the date and store in the freezer for up to 3 months.

Lima beans are a good source of dietary fiber, which can help promote digestive health and keep you feeling full longer.

Common Questions About Cooking Lima Beans in the Instant Pot

FAQ:
Can I use canned lima beans instead of dried for this recipe?
Yes, you can use canned lima beans, but adjust the cooking time accordingly as they are already cooked.
How can I add more flavor to the lima beans?
You can add smoked paprika, cumin, or even a splash of vinegar for extra flavor.
Can I freeze the cooked lima beans?
Yes, you can freeze the cooked lima beans in an airtight container for up to 3 months.
Can I omit the bay leaf if I don't have any?
Yes, you can omit the bay leaf if you don't have any, it just adds a subtle flavor.
How can I make this recipe vegan?
This recipe is already vegan-friendly, but you can customize it further by adding your favorite vegan toppings or serving it with grains like quinoa or brown rice.

Was this page helpful?

Comments

0 thoughts on “Instant Pot Lima Beans Recipe: Simple & Flavorful

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating