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Roll up your sleeves folks, we're diving straight into the heart of flavor town. Imagine this: juicy shrimp bathed in zesty lemon, rich olive oil, and a kick of paprika, all tied together with a hint of garlic. Yes, we're cooking up my instant pot shrimp delight - a simple but impressive dish that will have your taste buds doing a happy dance. Perfect for a quick dinner or indulgent lunch, it's time to make your kitchen your personal seafood bistro. Let's get started, shall we?
Ingredients for Instant Pot Shrimp Delight
- Shrimp: Succulent and quick-cooking protein that adds a delicate seafood flavor to the dish, perfect for a speedy meal.
- Olive oil: Infuses a rich and savory taste, enhancing the overall flavor profile while preventing the ingredients from sticking.
- Garlic: Provides a pungent and aromatic flavor that elevates the dish, adding depth and complexity to the shrimp delight.
- Paprika: Adds a mild heat and a vibrant color to the dish, enhancing the visual appeal and flavor profile.
- Chicken broth: Provides a savory base and depth of flavor to the dish, adding richness without overpowering the delicate shrimp.
- Lemon juice: Offers a bright and citrusy note that balances the richness of the dish, adding a refreshing touch to the shrimp.
- Parsley: Fresh herb that adds a pop of color and a hint of freshness to the dish, enhancing the overall presentation.
Read more: Instant Pot Curry Recipe: Simple & Flavorful
Essential Tools for Making This Shrimp Recipe
- Instant Pot: Essential for pressure cooking the shrimp quickly and efficiently.
- Spatula: Needed for stirring the shrimp and ensuring even cooking.
- Knife: Used for deveining and peeling the shrimp before cooking.
- Cutting board: Provides a stable surface for preparing the shrimp before cooking.
![instant-pot-shrimp-recipe-simple-flavorful](https://homepressurecooking.com/wp-content/uploads/2024/05/instant-pot-shrimp-recipe-simple-flavorful-1714962280.jpg)
Instant Pot Shrimp Recipe: Simple & Flavorful
Equipment
- Instant Pot
- Sauté Function
Ingredients:
Main Ingredients
- 1 pound shrimp, peeled and deveined
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 1 teaspoon paprika
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 0.25 cup chicken broth
- 2 tablespoons lemon juice
- 2 tablespoons chopped parsley
Instructions:
- Turn on the Instant Pot and select the sauté function. Add olive oil and garlic, sauté for 1 minute.
- Add shrimp, paprika, salt, and pepper. Cook for 2 minutes.
- Pour in chicken broth and lemon juice. Stir well.
- Close the lid, set the Instant Pot to high pressure for 1 minute.
- Quick release the pressure and open the lid. Stir in chopped parsley.
- Serve the shrimp hot over rice or pasta.
Notes:
Nutrition value:
Keywords:
Can You Make Instant Pot Shrimp Delight Ahead of Time?
Make Ahead Instructions
- Prepare the shrimp delight as instructed.
- Let it cool completely.
- Store in an airtight container in the refrigerator for up to 2 days.
Freezing Instructions
- Cook the shrimp delight according to the recipe.
- Allow it to cool down.
- Place in a freezer-safe container or bag.
- Freeze for up to 2 months.
- Thaw overnight in the refrigerator before reheating.
Shrimp shells can be saved and used to make a flavorful seafood broth for future recipes.
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