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Instant Pot Shepherd’s Pie Recipe Guide Instant Pot Shepherd’s Pie Recipe Guide


Instant Pot Shepherd’s Pie Recipe Guide

Written by: Emily Smith

This Instant Pot Shepherd's Pie is my go-to comfort food. It's packed with hearty ground beef, veggies, and topped with creamy mashed potatoes. Quick, easy, and oh-so-satisfying!

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Just imagine spooning into a crust of golden-brown mashed potatoes to reveal a savory, bubbling mix of ground beef and veggies. That's right, we're making shepherd's pie in the instant pot today. It's a time-saving twist on a comforting classic that you'll want to put on your dinner rotation. Trust me, it's as satisfying to make as it is to eat. So, let's get down to the process, shall we?

Ingredients for Instant Pot Shepherd's Pie

  • Ground beef: Provides hearty flavor and protein base for the dish, creating a satisfying and filling shepherd's pie.
  • Onion: Adds depth and sweetness to the dish, enhancing the overall flavor profile of the shepherd's pie.
  • Garlic: Infuses a rich and aromatic taste into the shepherd's pie, elevating its savory and comforting essence.
  • Mixed vegetables: Bring color, texture, and essential nutrients to the dish, balancing the flavors and adding a variety of tastes.
  • Beef broth: Provides a savory umami depth to the shepherd's pie, enhancing the meaty flavor and overall richness of the dish.
  • Tomato paste: Adds a touch of acidity and richness to the shepherd's pie, complementing the beef and vegetables with a robust flavor.
  • Worcestershire sauce: Enhances the savory and meaty flavors of the dish, adding a subtle tang and depth to the shepherd's pie.
  • Mashed potatoes: Create a comforting and creamy topping for the shepherd's pie, adding a layer of richness and texture to the dish.

READ MORE: Instant Pot Venison Stew Recipe

Essential Tools for Making This Delicious Dish

  • Instant Pot: Speeds up cooking process and infuses flavors for a delicious one-pot meal.
  • Sauté function: Allows for browning meat and sautéing vegetables directly in the Instant Pot before pressure cooking.
  • Potato masher: Essential for creating creamy and smooth mashed potatoes to top the shepherd's pie.

Serves: 6 people

Preparation time: 15 minutes

Cooking time: 25 minutes

Total time: 40 minutes


  • 1 pound ground beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 2 cups mixed vegetables (carrots, peas, corn)
  • 1 cup beef broth
  • 2 tablespoons tomato paste
  • 2 tablespoons Worcestershire sauce
  • 4 cups mashed potatoes
  • Salt and pepper to taste


  1. Set the Instant Pot to sauté mode and brown the ground beef.
  2. Add the onion and garlic, cook until softened.
  3. Stir in the mixed vegetables, beef broth, tomato paste, and Worcestershire sauce.
  4. Close the Instant Pot lid and set to high pressure for 5 minutes.
  5. Quick release the pressure and stir the mixture.
  6. Spread the mashed potatoes over the beef mixture.
  7. Set the Instant Pot to broil mode and cook until the potatoes are golden brown.

Nutritional value:

Per Serving in Calories: 380 kcal | Carbohydrates: 30 g | Protein: 20 g | Total Fat: 20 g | Saturated Fat: 8 g | Trans Fat: 1 g | Monounsaturated Fat: 7 g | Polyunsaturated Fat: 3 g | Cholesterol: 60 mg | Sodium: 600 mg | Dietary Fiber: 5 g | Sugar: 5 g | Calcium: 80 mg | Potassium: 600 mg | Iron: 3 mg | Vitamin A: 200 µg | Vitamin C: 15 mg

Can You Make Shepherd's Pie Ahead of Time?

Make Ahead Instructions

  • Prepare the shepherd's pie as directed but do not broil the mashed potatoes.
  • Let it cool completely, then cover and refrigerate for up to 2 days.
  • When ready to serve, broil the shepherd's pie until the potatoes are golden brown.

Freezing Instructions

  • Assemble the shepherd's pie in a freezer-safe dish but do not bake or broil.
  • Cover tightly with foil and freeze for up to 3 months.
  • Thaw overnight in the refrigerator before baking as directed.

When making Shepherd's Pie, try adding a splash of red wine to the beef mixture for an extra depth of flavor.

Common Questions About Making Instant Pot Shepherd's Pie

Can I use frozen vegetables for this recipe?
Yes, you can use frozen vegetables, just make sure to thaw them before adding to the Instant Pot.
How can I make this recipe vegetarian?
To make this recipe vegetarian, you can substitute the ground beef with plant-based crumbles or lentils.
Can I make the mashed potatoes from scratch?
Absolutely, homemade mashed potatoes would be delicious in this recipe. Just make sure they are creamy and well-seasoned.
How long does it take to broil the shepherd's pie in the Instant Pot?
It usually takes about 5-10 minutes to broil the shepherd's pie until the potatoes are golden brown.
Can I add cheese on top of the mashed potatoes?
Yes, adding cheese on top before broiling can add a delicious cheesy crust to your shepherd's pie.

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