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Craving a juicy pork chop with a spicy kick? Look no further! This air fryer recipe brings together tender pork and gooey pepper jack cheese for an irresistible meal. I've perfected crispy exteriors while keeping insides moist and flavorful. Best part? Minimal cleanup required! Whether you're cooking for family or impressing guests, these stuffed pork chops will become your go-to dinner. Ready in under 30 minutes, they're perfect for busy weeknights or lazy weekends. Let's dive into this mouthwatering adventure!
Ingredients for Pepper Jack Stuffed Pork
- Boneless pork chops: Lean and tender meat that serves as the base for the stuffed pork, ensuring a juicy and flavorful dish.
- Pepper jack cheese: Adds a spicy kick and gooey texture to the stuffed pork, creating a delicious cheesy surprise in every bite.
- Breadcrumbs: Provides a crispy and crunchy coating to the stuffed pork, adding a satisfying texture to the dish.
Read more: Instant Pot Italian Stuffed Peppers Recipe
Kitchen Tools Required
- Air fryer: Cooks the stuffed pork chops quickly and evenly, giving them a crispy exterior.
- Knife: Used to cut a pocket in the pork chops for stuffing with cheese.
- Shallow dish: To coat the stuffed pork chops evenly with breadcrumbs before air frying.
Air Fryer Pepper Jack Stuffed Porkys Recipe
Equipment
- Air Fryer
- Shallow Dish
- Cooking Spray
Ingredients:
Main Ingredients
- 4 boneless pork chops
- 4 slices pepper jack cheese
- 1/2 cup breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Cooking spray
Read more: Instant Pot Stuffed Pepper Soup Recipe
Instructions:
- Preheat the air fryer to 400°F (200°C).
- Cut a slit in each pork chop to create a pocket.
- Season the inside of each pocket with garlic powder, paprika, salt, and pepper.
- Stuff each pork chop with a slice of pepper jack cheese.
- In a shallow dish, mix breadcrumbs with a bit of salt and pepper.
- Dip each stuffed pork chop in the breadcrumb mixture, coating evenly.
- Place the pork chops in the air fryer basket in a single layer.
- Lightly spray the pork chops with cooking spray.
- Air fry for 18-20 minutes, flipping halfway through, until the pork is cooked through and the breadcrumbs are crispy.
Notes:
Nutrition value:
Keywords:
Read more: Instant Pot Stuffed Peppers Recipe Guide
Preparing Pepper Jack Stuffed Pork in Advance
Make Ahead Instructions
- Prepare the stuffed pork chops as directed but do not cook.
- Place the stuffed pork chops in an airtight container and store in the refrigerator for up to 24 hours before cooking.
Freezing Instructions
- After stuffing the pork chops, wrap each one individually in plastic wrap.
- Place the wrapped pork chops in a freezer-safe bag or container.
- Label with the date and store in the freezer for up to 3 months.
- To cook from frozen, air fry at 400°F (200°C) for 25-30 minutes, flipping halfway through.
One interesting fact about this air fryer pepper jack stuffed pork recipe is that you can use different types of cheese like cheddar or mozzarella for a unique flavor twist! Enjoy experimenting with your favorite cheeses to create a personalized dish.
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