Recipe
Bacon Cracker Recipe in the Ninja Foodi
Published: April 1, 2024
This Ninja Foodi bacon cracker recipe is my go-to for a quick, savory snack. Crispy bacon, sweet brown sugar, and crunchy crackers - it's a flavor explosion in every bite!
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Imagine biting into a snack that's salty, sweet, and smoky all at once. That's my Ninja Foodi Bacon cracker recipe for you! It's a treat that'll make your taste buds dance and crave for more. Trust me, once you’ve tried it, there’s no turning back. Simple, quick, and irresistibly delicious – this could be your next favorite snack!
Ingredients for Ninja Foodi Bacon Crackers
- Saltine crackers: Crunchy base for the bacon, absorbs flavors, provides texture contrast, and holds up well to cooking without getting soggy.
- Bacon: Adds savory, smoky flavor, wraps around crackers for a delicious bite, crisps up nicely in the Ninja Foodi.
- Brown sugar: Sweetens the bacon crackers, caramelizes during cooking, balances the saltiness of the bacon, creating a perfect sweet-savory combo.
One interesting fact about this recipe is that bacon can add a delicious smoky flavor to the crackers while keeping them crispy. It's a simple yet unexpected twist that elevates the snack to a whole new level!
Kitchen Tools Required
- Ninja Foodi: Combines air crisping and baking functions for cooking bacon-wrapped crackers efficiently.
- Toothpicks: Secure bacon around crackers to prevent unraveling during the cooking process.
Common Questions About This Ninja Foodi Recipe
Serves: 6 people
Preparation time: 10 minutes
Cooking time: 15 minutes
Total time: 25 minutes
Ingredients:
- 1 sleeve of saltine crackers
- 12 slices of bacon
- 1/2 cup brown sugar
Instructions:
- Preheat the Ninja Foodi on the air crisp setting to 400°F (200°C).
- Cut each slice of bacon in half.
- Wrap each cracker with a half slice of bacon and secure with a toothpick.
- Place the bacon-wrapped crackers in a single layer in the Ninja Foodi basket.
- Sprinkle brown sugar over the bacon crackers.
- Air crisp for 15 minutes or until the bacon is crispy.
- Serve and enjoy!
Nutritional value:
Per Serving in Calories: 280 kcal | Carbohydrates: 20 g | Protein: 8 g | Total Fat: 18 g | Saturated Fat: 6 g | Trans Fat: 0 g | Monounsaturated Fat: 8 g | Polyunsaturated Fat: 3 g | Cholesterol: 30 mg | Sodium: 480 mg | Dietary Fiber: 1 g | Sugar: 12 g | Calcium: 20 mg | Potassium: 150 mg | Iron: 1 mg | Vitamin A: 50 µg | Vitamin C: 0 mg
Can You Make Bacon Crackers Ahead of Time or Freeze Them?
Make Ahead Instructions
- You can assemble the bacon-wrapped crackers ahead of time and store them in the refrigerator until ready to air crisp.
Freezing Instructions
- To freeze, place the assembled bacon crackers on a baking sheet in a single layer and freeze until solid. Then transfer to a freezer-safe container or bag. When ready to enjoy, air crisp from frozen, adding a few extra minutes to the cooking time.
