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Bone broth has become my secret weapon in cooking. This nutritious chicken bone broth recipe packs a flavorful punch while nourishing your body. I've perfected this slow-simmered goodness over years, extracting every bit of richness from chicken bones. Aromatic vegetables and herbs infuse depth, creating a versatile base for soups, sauces, or sipping straight. Trust me, once you've tasted homemade bone broth, you'll never go back to store-bought. Let's dive into this simple yet transformative recipe that'll elevate your culinary game.
Ingredients for Nutritious Chicken Bone Broth
- Chicken bones: Essential for rich flavor and collagen, creating a hearty and nutritious base for the bone broth recipe.
- Carrots, celery, onion: These aromatic vegetables add depth and sweetness to the broth, enhancing its overall flavor profile.
Essential Tools for Making Chicken Bone Broth
- Large pot: Essential for simmering the broth with all the ingredients for an extended period.
- Strainer: Needed to separate the liquid broth from the solid ingredients after simmering.
Nutritious Chicken Bone Broth Recipe
Equipment
- Large pot
- Strainer
Ingredients:
Main Ingredients
- 4 pounds chicken bones
- 2 carrots, chopped
- 2 celery stalks, chopped
- 1 onion, quartered
- 4 cloves garlic, smashed
- 2 bay leaves
- 1 tablespoon peppercorns
- Water enough to cover all ingredients
Read more: Instant Pot Chicken Bone Broth Recipe
Instructions:
- Place all ingredients in a large pot and cover with water.
- Bring to a boil, then reduce heat and let simmer for 12 hours.
- Strain the broth to remove solids.
- Use immediately or store in the refrigerator for up to 5 days or freeze for later use.
Notes:
Nutrition value:
Keywords:
Read more: Instant Pot Turkey Bone Broth Recipe
Storing and Freezing Chicken Bone Broth for Later Use
Make Ahead Instructions
- After straining the broth, let it cool to room temperature.
- Store the broth in airtight containers in the refrigerator for up to 5 days.
Freezing Instructions
- Allow the broth to cool completely.
- Pour the broth into freezer-safe containers or bags, leaving room for expansion.
- Label the containers with the date and store in the freezer for up to 3 months.
One lesser-known fact about this nutritious chicken bone broth recipe is that adding a splash of apple cider vinegar while simmering the broth helps extract more nutrients from the bones, making it even more beneficial for your health.
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