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Let me share my go-to meatloaf recipe that's become a family favorite. This BBQ-infused version cooked in a Ninja Foodi Grill adds smoky goodness without firing up an outdoor barbecue. Juicy, flavorful, and perfectly grilled, this dish brings comfort food to new heights. I've tweaked traditional ingredients, adding bell peppers for crunch and extra BBQ sauce for tang. Trust me, once you try this grilled meatloaf, you'll never go back to oven-baking again. Ready to elevate your weeknight dinner game?
Ingredients for BBQ Meatloaf in the Ninja Foodi Grill
- Ground beef: Essential for the meatloaf base, providing flavor and texture to the dish.
- Breadcrumbs: Helps bind the meatloaf together and adds a nice texture to the final dish.
- Milk: Adds moisture to the meatloaf, keeping it tender and juicy during grilling.
- BBQ sauce: Infuses the meatloaf with a smoky, tangy flavor, enhancing its overall taste.
- Egg: Acts as a binder, holding the meatloaf together and adding richness to the dish.
- Onion: Adds a sweet and savory flavor to the meatloaf, complementing the other ingredients.
- Bell pepper: Provides a pop of color and a subtle sweetness to the meatloaf mixture.
- Garlic powder: Enhances the overall flavor profile of the meatloaf with its aromatic and savory notes.
Essential Tools for Making Meatloaf in the Ninja Foodi Grill
- Mixing bowl: Essential for combining all the ingredients to form the meatloaf mixture effectively.
- Grill grate: Needed to cook the meatloaf evenly and allow excess fat to drip away during grilling.
Ninja Foodi Grill BBQ Meatloaf Recipe
Equipment
- Ninja Foodi Grill
- Mixing bowl
- Grill Grate
Ingredients:
Main Ingredients
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1/4 cup milk
- 1/4 cup BBQ sauce
- 1 egg
- 1/2 onion, finely chopped
- 1/2 bell pepper, finely chopped
- 1/2 tsp garlic powder
- Salt and pepper to taste
Instructions:
- Preheat your Ninja Foodi Grill to 375°F (190°C).
- In a mixing bowl, combine the ground beef, breadcrumbs, milk, BBQ sauce, egg, onion, bell pepper, garlic powder, salt, and pepper. Mix until well combined.
- Shape the meat mixture into a loaf and place it on the grill grate.
- Grill the meatloaf for about 30 minutes or until it reaches an internal temperature of 160°F (71°C).
- Let the meatloaf rest for a few minutes before slicing and serving.
Notes:
Nutrition value:
Keywords:
Read more: Ninja Foodi Grilled BLT Burgers Recipe
Preparing and Storing BBQ Meatloaf Ahead of Time
Make Ahead Instructions
- Prepare the meatloaf mixture as instructed.
- Shape the meatloaf and wrap it tightly in plastic wrap.
- Store in the refrigerator for up to 24 hours before grilling.
Freezing Instructions
- Shape the meatloaf and wrap it tightly in plastic wrap.
- Place the wrapped meatloaf in a freezer-safe bag or container.
- Label with the date and store in the freezer for up to 3 months.
- Thaw overnight in the refrigerator before grilling.
Did you know that adding a splash of Worcestershire sauce to the meatloaf mixture can enhance the flavor and give it a delicious umami kick? It's a secret ingredient that takes this ninja foodi grill bbq meatloaf recipe to the next level!
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