Recipe
Ninja Air Fryer Crispy Fried Fish Recipe
Published: April 1, 2024
Discover the perfect crispy fried fish recipe using the Ninja Air Fryer. Try this easy and delicious recipe today!
Just whipped up some crispy fried fish in my Ninja Air Fryer. The breadcrumbs and spices gave it a perfect crunch. Quick, easy, and delicious - it's a game-changer, folks!
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Ahoy matey! Get ready to drop anchor and dive into my crispy fried fish recipe. Now, I'm no fancy chef, but I've been whipping up grub in my kitchen for years! This is me, sharing my go-to dish. All cooked in an air fryer, it's easy, quick, and clean. These fish fillets come out golden and crunchy, seasoned just right with garlic powder and paprika. Perfect to serve up when friends drop by or simply when you crave fish 'n chips! The best part? It's healthier than its deep-fried counterpart, but every bit as delicious!
Ingredients for Crispy Fried Fish in the Ninja Air Fryer
- White fish: White fish provides a mild flavor and tender texture, perfect for absorbing seasonings and becoming crispy when cooked.
- Breadcrumbs: Breadcrumbs add a crunchy coating to the fish, creating a crispy texture that contrasts well with the tender fish inside.
- Paprika: Paprika adds a subtle smoky flavor and a vibrant color to the dish, enhancing the overall taste and visual appeal.
- Garlic powder: Garlic powder infuses the fish with a savory aroma and flavor, elevating the taste profile of the dish.
One interesting fact about this ninja air fryer crispy fried fish recipe is that you can add a dash of lemon zest to the breadcrumb mixture for a refreshing citrus twist that complements the crispy fish perfectly. It adds a subtle brightness to the dish that will surprise and delight your taste buds.
Essential Tools for Making Crispy Air Fryer Fish
- Air fryer: Essential for cooking the fish fillets to crispy perfection without deep frying in oil.
- Shallow dish: Used for coating the fish fillets evenly with the breadcrumb mixture before air frying.
Common Questions About Making Crispy Fried Fish in the Ninja Air Fryer
Serves: 4 people
Preparation time: 10 minutes
Cooking time: 10 minutes
Total time: 20 minutes
Ingredients:
- 4 fillets of white fish
- 1 cup breadcrumbs
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Cooking spray
Instructions:
- Preheat the air fryer to 400°F (200°C).
- In a shallow dish, mix breadcrumbs, paprika, garlic powder, salt, and pepper.
- Dredge each fish fillet in the breadcrumb mixture, ensuring it's evenly coated.
- Lightly spray the air fryer basket with cooking spray.
- Place the coated fish fillets in the air fryer basket in a single layer.
- Air fry for 8-10 minutes, flipping halfway through, until the fish is golden and crispy.
- Serve hot with your favorite dipping sauce and sides.
Nutritional value:
Per Serving in Calories: 250 kcal | Carbohydrates: 15 g | Protein: 25 g | Total Fat: 10 g | Saturated Fat: 2 g | Trans Fat: 0 g | Monounsaturated Fat: 5 g | Polyunsaturated Fat: 3 g | Cholesterol: 60 mg | Sodium: 400 mg | Dietary Fiber: 2 g | Sugar: 1 g | Calcium: 50 mg | Potassium: 400 mg | Iron: 2 mg | Vitamin A: 100 µg | Vitamin C: 5 mg
Can You Make Crispy Air Fryer Fish Ahead of Time or Freeze It?
Make Ahead Instructions
- Prepare the breadcrumb mixture and coat the fish fillets as directed.
- Place the coated fish fillets on a baking sheet and cover them tightly with plastic wrap.
- Store in the refrigerator for up to 24 hours before air frying.
Freezing Instructions
- After coating the fish fillets, place them on a baking sheet and freeze until solid.
- Transfer the frozen fillets to a freezer-safe bag or container, removing as much air as possible.
- Label the bag with the date and store in the freezer for up to 2 months.
- To cook, air fry the frozen fillets directly from the freezer, adding a few extra minutes to the cooking time.
