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I've stumbled upon pork chop perfection! My Instant Pot has become my secret weapon for creating juicy, tender chops in no time. This recipe transforms ordinary pork into a mouthwatering masterpiece with minimal effort. Busy weeknights? No problem. Craving comfort food? You're covered. Prepare to be amazed by how quickly these chops come together, bursting with flavor from simple seasonings and a quick sear. Trust me, once you try this method, you'll never look back. Let's dive into this game-changing recipe!
Ingredients for Delicious Instant Pot Pork Chops
- Boneless pork chops: Tender cuts of meat that cook quickly and absorb flavors well, perfect for this fast-cooking recipe.
- Garlic powder: Adds a savory depth of flavor to the pork chops without the need for fresh garlic cloves.
- Paprika: Provides a subtle smokiness and a beautiful color to the dish, enhancing the overall taste and presentation.
- Olive oil: Used for searing the pork chops and adding a touch of richness to the dish without overpowering the flavors.
- Chicken broth: Infuses the pork chops with moisture and a savory taste, creating a delicious sauce in the instant pot.
Essential Tools for Making Pork Chops in the Instant Pot
- Instant Pot: Speeds up cooking time and ensures pork chops are tender and flavorful.
- Tongs: Helps to flip and handle the pork chops easily while searing and removing them from the Instant Pot.
Instant Pot Pork Chops Recipe: Juicy & Flavorful
Equipment
- Instant Pot
- Tongs
- Measuring Spoons
Ingredients:
Main Ingredients
- 4 boneless pork chops
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 tablespoon olive oil
- 1 cup chicken broth
Instructions:
- Season pork chops with salt, pepper, garlic powder, and paprika.
- Turn on the Instant Pot to sauté mode and heat olive oil.
- Sear pork chops for 2-3 minutes on each side.
- Add chicken broth to the pot.
- Close the lid, set to high pressure for 5 minutes.
- Quick release the pressure and remove pork chops.
- Serve and enjoy!
Notes:
Nutrition value:
Keywords:
Prep and Storage Tips for Instant Pot Pork Chops
Make Ahead Instructions
- Season the pork chops as directed in the recipe.
- Place seasoned pork chops in an airtight container or resealable bag.
- Store in the refrigerator for up to 24 hours before cooking.
Freezing Instructions
- Season the pork chops as directed in the recipe.
- Place seasoned pork chops in a freezer-safe container or bag.
- Freeze for up to 3 months.
- Thaw in the refrigerator before cooking.
Pork chops can be cooked from frozen in the Instant Pot, just add a few extra minutes to the cooking time.
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