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Hoppin John Casserole Recipe Hoppin John Casserole Recipe

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Hoppin John Casserole Recipe

This Hoppin' John Casserole is a hearty mix of rice, sausage, black-eyed peas, and veggies, all baked to perfection. It's comfort food with a Southern twist, perfect for any meal!

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Hoppin' John Casserole is a hearty, Southern-inspired dish that brings comfort and flavor to your table. This recipe combines rice, sausage, and black-eyed peas with a medley of veggies and spices, all baked to perfection. It's perfect for a cozy family dinner or a potluck gathering. Let's dive into this delicious, easy-to-make casserole that will have everyone coming back for seconds!

Hoppin' John Casserole Recipe

Ingredients:

  • 1 cup uncooked rice
  • 1 pound sliced sausage
  • 1 can drained and rinsed black-eyed peas
  • 1 cup chicken broth
  • 1 cup canned diced tomatoes
  • 1 cup chopped onion
  • 1 cup chopped bell pepper
  • 2 cloves minced garlic
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp dried thyme

Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. Cook the rice according to package instructions.
  3. In a skillet, cook the sausage over medium heat until browned. Remove and set aside.
  4. In the same skillet, sauté the onion, bell pepper, and garlic until softened.
  5. In a large bowl, combine the cooked rice, sausage, black-eyed peas, chicken broth, diced tomatoes, sautéed vegetables, salt, pepper, and thyme.
  6. Transfer the mixture to a baking dish and bake for 30 minutes.
  7. Serve hot.

What You Will Need

What you will need to make hoppin john casserole

  • Rice: Provides a hearty base, absorbing flavors from the sausage, vegetables, and broth, making the dish filling and satisfying.

  • Sausage: Adds a savory, smoky flavor and protein, making the casserole rich and flavorful.

  • Black-eyed peas: Traditional ingredient for hoppin john, offering a creamy texture and earthy taste, plus added protein and fiber.

  • Chicken broth: Enhances the overall flavor, keeping the casserole moist and adding depth to the dish.

  • Diced tomatoes: Brings a slight acidity and sweetness, balancing the savory elements and adding a bit of color.

  • Onion: Adds a subtle sweetness and depth of flavor, complementing the other ingredients.

  • Bell pepper: Provides a slight crunch and sweetness, adding texture and color to the casserole.

  • Garlic: Infuses the dish with a robust, aromatic flavor, enhancing the overall taste.

  • Dried thyme: Adds a subtle earthy and slightly minty flavor, tying all the ingredients together.

Tools and Instruments Required

What tools/instruments will be needed to make Hoppin John Casserole Recipe

  • Skillet: Essential for browning sausage and sautéing vegetables, adding depth of flavor to the dish.
  • Large bowl: Needed to combine all ingredients before transferring to the baking dish.
  • Baking dish: Used to bake the casserole, ensuring even cooking and melding of flavors.
  • Measuring cups: Accurate measurement of rice, broth, and spices is crucial for balanced taste.
  • Knife: Chopping onions, bell peppers, and garlic requires a sharp knife for efficiency and safety.
hoppin-john-casserole-recipe

Hoppin John Casserole Recipe

A hearty Southern dish made with black-eyed peas, rice, and sausage.
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine Southern
Servings 6 servings
Calories 350 kcal

Equipment

  • Baking Dish
  • Skillet

Ingredients:  

Main Ingredients

  • 1 cup rice uncooked
  • 1 pound sausage sliced
  • 1 can black-eyed peas drained and rinsed
  • 1 cup chicken broth
  • 1 cup diced tomatoes canned
  • 1 cup onion chopped
  • 1 cup bell pepper chopped
  • 2 cloves garlic minced
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp thyme dried

Instructions: 

  • Preheat your oven to 350°F (175°C).
  • Cook the rice according to package instructions.
  • In a skillet, cook the sausage over medium heat until browned. Remove and set aside.
  • In the same skillet, sauté the onion, bell pepper, and garlic until softened.
  • In a large bowl, combine the cooked rice, sausage, black-eyed peas, chicken broth, diced tomatoes, sautéed vegetables, salt, pepper, and thyme.
  • Transfer the mixture to a baking dish and bake for 30 minutes.
  • Serve hot.

Notes:

This dish is perfect for New Year's Day or any time you want a comforting meal.

Nutrition value:

Calories: 350kcalCarbohydrates: 45gProtein: 15gFat: 12gSaturated Fat: 4gCholesterol: 30mgSodium: 800mgPotassium: 400mgFiber: 6gSugar: 4gVitamin A: 500IUVitamin C: 30mgCalcium: 80mgIron: 3mg

Keywords:

Keyword Casserole, Hoppin' John
Tried this recipe?Let us know how it was!

Make Ahead and Freezing Instructions

Make Ahead Instructions

  1. Cook rice and sausage.
  2. Sauté veggies.
  3. Mix all ingredients.
  4. Store in an airtight container.
  5. Refrigerate up to 2 days.

Freezing Instructions

  1. Follow make-ahead steps.
  2. Transfer to a freezer-safe dish.
  3. Cover tightly with foil.
  4. Freeze up to 3 months.
  5. Thaw in fridge overnight.
  6. Bake as directed.

Hoppin' John Casserole is traditionally eaten on New Year's Day in the Southern United States for good luck and prosperity throughout the year.

Frequently Asked Questions

FAQ:
Can I use a different type of sausage?
Yes, any sausage you like will work.
Can I make this dish ahead of time?
Absolutely, just reheat before serving.
Is it possible to use brown rice instead of white rice?
Yes, but adjust the cooking time accordingly.
Can I add other vegetables to this casserole?
Sure, feel free to add your favorites.
How do I store leftovers?
Keep them in an airtight container in the fridge for up to 3 days.

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