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Craving something comforting and indulgent? This Dorito Tater Tot Casserole is a game-changer. Imagine crispy tater tots, savory ground beef, creamy mushroom soup, and gooey cheddar cheese, all topped with crunchy Doritos. It's a flavor explosion that’s perfect for a cozy night in or a fun family dinner. Let's dive into this deliciously easy recipe!
The name of the recipe: Dorito Tater Tot Casserole Recipe
Ingredients:
- 1 bag crushed doritos
- 1 bag tater tots
- 1 lb ground beef
- 1 can cream of mushroom soup
- 1 cup shredded cheddar cheese
Instructions:
- Preheat your oven to 375°F (190°C).
- Brown the ground beef in a skillet over medium heat.
- In a large bowl, mix the cooked ground beef, cream of mushroom soup, and half of the shredded cheese.
- Spread the tater tots in a baking dish and pour the beef mixture over them.
- Top with the crushed Doritos and the remaining shredded cheese.
- Bake in the preheated oven for 45 minutes or until the cheese is melted and bubbly.
What You Will Need for This Tasty Casserole
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What you will need to make Dorito Tater Tot Casserole
Crushed doritos: Adds a crunchy, cheesy layer on top, giving the casserole a unique texture and flavor.
Tater tots: Provides a crispy, golden base that soaks up the flavors of the beef and soup mixture.
Ground beef: Adds hearty, savory protein, making the casserole filling and satisfying.
Cream of mushroom soup: Creates a creamy, rich sauce that binds all the ingredients together.
Shredded cheddar cheese: Melts into a gooey, cheesy topping, enhancing the overall flavor and texture.
Essential Tools and Instruments
- Skillet: Needed to brown the ground beef evenly and quickly.
- Large bowl: Essential for mixing the beef, soup, and cheese together.
- Baking dish: Holds the tater tots and beef mixture for baking.
- Oven: Cooks the casserole to melt the cheese and crisp the tater tots.
Dorito Tater Tot Casserole Recipe
Equipment
- Oven
- Baking Dish
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Ingredients:
Main Ingredients
- 1 bag Doritos crushed
- 1 bag Tater Tots
- 1 lb Ground Beef
- 1 can Cream of Mushroom Soup
- 1 cup Shredded Cheddar Cheese
Instructions:
- Preheat your oven to 375°F (190°C).
- Brown the ground beef in a skillet over medium heat.
- In a large bowl, mix the cooked ground beef, cream of mushroom soup, and half of the shredded cheese.
- Spread the tater tots in a baking dish and pour the beef mixture over them.
- Top with the crushed Doritos and the remaining shredded cheese.
- Bake in the preheated oven for 45 minutes or until the cheese is melted and bubbly.
Notes:
Nutrition value:
Read more: Tater Tot Egg Casserole Recipe
Keywords:
Make Ahead and Freezing Tips
Make Ahead Instructions
- Prepare the casserole up to the baking step.
- Cover tightly with plastic wrap or aluminum foil.
- Store in the fridge for up to 24 hours.
Freezing Instructions
- Assemble the casserole but don't bake it.
- Wrap it tightly with plastic wrap, then cover with foil.
- Label with the date and freeze for up to 3 months.
- When ready to bake, thaw in the fridge overnight.
- Bake at 375°F (190°C) for 50-60 minutes until hot and bubbly.
Using crushed Doritos instead of traditional breadcrumbs adds a unique crunch and flavor to the casserole, making it a hit at potlucks and family dinners.
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