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Ever thought of combining your love for Doritos with a classic meatloaf? This Dorito Meatloaf Casserole is a game-changer. It’s packed with ground beef, crushed Doritos, and shredded cheddar cheese, all seasoned with a punchy taco seasoning. Perfect for a weeknight dinner or a potluck, this dish is sure to impress. Let’s get cooking!
The name of the recipe: Dorito Meatloaf Casserole Recipe
Ingredients:
- 1 lb ground beef
- 1 cup crushed doritos
- 1 beaten egg
- 1/2 cup milk
- 1 cup shredded cheddar cheese
- 1 packet taco seasoning
Instructions:
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine ground beef, crushed doritos, beaten egg, milk, shredded cheddar cheese, and taco seasoning.
- Mix well until all ingredients are thoroughly combined.
- Transfer the mixture to a baking dish and spread it out evenly.
- Bake in the preheated oven for 45 minutes, or until the meatloaf is cooked through.
- Let it cool for a few minutes before serving.
What You Will Need
Read more: Dorito Casserole Recipe
What you will need to make Dorito Meatloaf Casserole
- Ground beef: Provides the hearty base, rich in protein, giving the casserole its meaty, satisfying texture and flavor.
- Crushed doritos: Adds a crunchy texture and a burst of cheesy, tangy flavor, making the dish unique and fun.
- Beaten egg: Acts as a binder, holding all the ingredients together, ensuring the casserole holds its shape.
- Milk: Keeps the meatloaf moist and tender, preventing it from drying out during baking.
- Shredded cheddar cheese: Melts into the casserole, adding a creamy, cheesy richness that complements the other flavors.
- Taco seasoning: Infuses the dish with a blend of spices, giving it a zesty, savory kick that enhances the overall taste.
Tools and Instruments Required
What tools/instruments will be needed to make Dorito Meatloaf Casserole Recipe
- Mixing bowl: Essential for combining ground beef, crushed doritos, egg, milk, cheese, and seasoning evenly.
- Baking dish: Needed to shape and bake the meatloaf mixture in the oven.
- Oven: Cooks the meatloaf casserole thoroughly at the right temperature.
- Measuring cups: Ensures accurate amounts of milk and cheese for the recipe.
- Wooden spoon: Helps mix all ingredients without overworking the meat.
Dorito Meatloaf Casserole
Ingredients:
Main Ingredients
- 1 lb Ground Beef
- 1 cup Crushed Doritos
- 1 Egg beaten
- 1/2 cup Milk
- 1 cup Shredded Cheddar Cheese
- 1 packet Taco Seasoning
Instructions:
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine ground beef, crushed Doritos, beaten egg, milk, shredded cheddar cheese, and taco seasoning.
- Mix well until all ingredients are thoroughly combined.
- Transfer the mixture to a baking dish and spread it out evenly.
- Bake in the preheated oven for 45 minutes, or until the meatloaf is cooked through.
- Let it cool for a few minutes before serving.
Notes:
Read more: Nacho Cheese Dorito Casserole Recipe
Nutrition value:
Keywords:
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Prepare the meatloaf mixture as directed.
- Instead of baking, cover the dish tightly with plastic wrap or aluminum foil.
- Store in the fridge for up to 24 hours.
- When ready to bake, remove from the fridge and let it sit at room temperature for 30 minutes.
- Bake as directed.
Freezing Instructions
- Prepare the meatloaf mixture as directed.
- Instead of baking, cover the dish tightly with plastic wrap and then aluminum foil.
- Label with the date and freeze for up to 3 months.
- When ready to bake, thaw in the fridge overnight.
- Remove from the fridge and let it sit at room temperature for 30 minutes.
- Bake as directed.
Using crushed doritos instead of breadcrumbs adds a unique crunch and a burst of flavor that takes this meatloaf casserole to the next level.
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