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This Cajun Shrimp Casserole is a flavor-packed dish that brings a taste of the South right to your kitchen. With succulent shrimp, spicy cajun seasoning, and gooey cheddar cheese, it's a comforting meal that's easy to whip up. Perfect for busy weeknights or a cozy weekend dinner, this casserole combines simple ingredients into a mouthwatering delight. Let's get cooking!
The name of the recipe: Cajun Shrimp Casserole Recipe
Ingredients:
- 1 lb shrimp, peeled and deveined
- 1 cup rice, cooked
- 1 cup bell pepper, chopped
- 1 cup onion, chopped
- 1 tbsp cajun seasoning
- 1 cup cheddar cheese, shredded
- 1 can cream of mushroom soup
Instructions:
- Preheat oven to 350°F (175°C).
- In a mixing bowl, combine shrimp, rice, bell pepper, onion, cajun seasoning, and cream of mushroom soup.
- Transfer the mixture to a baking dish and spread evenly.
- Sprinkle shredded cheddar cheese on top.
- Bake in the preheated oven for 30 minutes, or until the cheese is melted and bubbly.
- Serve hot and enjoy!
What You Will Need to Make This Dish
Read more: Cajun Shrimp Stew Recipe
What you will need to make cajun shrimp casserole
- Shrimp: Adds a fresh, succulent taste and protein, making the casserole hearty and flavorful.
- Rice: Provides a filling base, absorbing flavors and adding texture to the dish.
- Bell pepper: Brings a sweet, crunchy element, balancing the spiciness of the cajun seasoning.
- Onion: Adds depth and a slight sweetness, enhancing the overall flavor profile.
- Cajun seasoning: Infuses the dish with a bold, spicy kick, defining the casserole's character.
- Cheddar cheese: Melts into a creamy, savory topping, adding richness and a golden finish.
- Cream of mushroom soup: Binds ingredients together, creating a creamy, cohesive texture and earthy undertone.
What Tools/Instruments Will Be Needed
What tools/instruments will be needed to make Cajun Shrimp Casserole Recipe
- Mixing bowl: Essential for combining shrimp, rice, vegetables, and seasoning evenly before transferring to the baking dish.
- Baking dish: Necessary for holding the casserole mixture and ensuring even cooking in the oven.
- Oven: Required to bake the casserole, melting the cheese and cooking the ingredients thoroughly.
- Spatula: Useful for spreading the mixture evenly in the baking dish and serving the casserole.
Cajun Shrimp Casserole
A flavorful and spicy casserole with shrimp and Cajun seasoning.
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Ingredients:
Main Ingredients
- 1 lb Shrimp, peeled and deveined
- 1 cup Rice, cooked
- 1 cup Bell Pepper, chopped
- 1 cup Onion, chopped
- 1 tbsp Cajun Seasoning
- 1 cup Cheddar Cheese, shredded
- 1 can Cream of Mushroom Soup
Instructions:
- Preheat oven to 350°F (175°C).
- In a mixing bowl, combine shrimp, rice, bell pepper, onion, Cajun seasoning, and cream of mushroom soup.
- Transfer the mixture to a baking dish and spread evenly.
- Sprinkle shredded cheddar cheese on top.
- Bake in the preheated oven for 30 minutes, or until the cheese is melted and bubbly.
- Serve hot and enjoy!
Notes:
You can adjust the amount of Cajun seasoning to your taste.
Read more: Cajun Casserole Recipe
Nutrition value:
Calories: 400kcalCarbohydrates: 30gProtein: 25gFat: 20gSaturated Fat: 10gCholesterol: 200mgSodium: 800mgPotassium: 400mgFiber: 2gSugar: 4gVitamin A: 500IUVitamin C: 40mgCalcium: 200mgIron: 3mg
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Tried this recipe?Let us know how it was!
Make Ahead / Freezing Instructions
Make Ahead Instructions
- Prepare the casserole mixture as directed.
- Assemble in a baking dish but don't bake.
- Cover tightly with plastic wrap or foil.
- Store in the fridge for up to 24 hours.
Freezing Instructions
- Prepare and assemble the casserole.
- Wrap the dish tightly with plastic wrap and foil.
- Label with the date.
- Freeze for up to 3 months.
- To bake, thaw in the fridge overnight.
- Bake as directed, adding 10-15 minutes to the baking time if needed.
Adding a splash of lemon juice to the shrimp mixture before baking can enhance the flavors and give the dish a subtle, zesty kick.
FAQ About This Cajun Dish
FAQ:
How long does it take to prepare this Cajun Shrimp Casserole?
About 15 minutes for prep, plus 30 minutes to bake.
Can I use frozen shrimp?
Yes, just thaw them first.
What can I substitute for cream of mushroom soup?
Cream of chicken or celery works well.
Is this dish spicy?
It has a mild kick from the Cajun seasoning, but you can adjust to taste.
Can I add other vegetables?
Absolutely, try adding corn or tomatoes for extra flavor.
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