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KFC in the Ninja Foodi Recipe – Home Pressure Cooking KFC in the Ninja Foodi Recipe – Home Pressure Cooking

Recipe

KFC in the Ninja Foodi Recipe – Home Pressure Cooking

Written by: Emily Smith

Whipping up KFC-style chicken at home using my trusty Ninja Foodi. Crispy, flavorful, and oh-so-juicy, it's my go-to comfort food. The secret? A perfect blend of spices and a good old air fryer!

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'This kfc style chicken in the ninja foodi recipe is my go-to when I want that comforting taste of fried chicken without the hassle of deep frying. Simple, crunchy, juicy – you'll be amazed at how close these taste to the real deal. It's all about the blend of spices and the magic of the ninja foodi. Can't wait for you to try it!

Ingredients for KFC Style Chicken in the Ninja Foodi

  • Chicken: The star of the dish, provides protein and flavor, essential for a KFC-style chicken recipe in the Ninja Foodi.
  • All-purpose flour: Creates a crispy coating when air-fried, giving the chicken its classic texture and golden appearance.
  • Paprika: Adds a smoky flavor and vibrant color to the breading, enhancing the overall taste and visual appeal.
  • Garlic powder: Infuses the chicken with a savory taste, complementing the other spices for a well-rounded flavor profile.
  • Onion powder: Enhances the seasoning blend, adding depth and complexity to the breading for a more flavorful outcome.
  • Dried thyme, basil, and oregano: Aromatic herbs that contribute to the overall flavor profile, providing a hint of freshness and complexity.
  • Buttermilk: Tenderizes the chicken and helps the breading adhere, resulting in moist and flavorful KFC-style chicken in the Ninja Foodi.

Essential Tools for Making This Delicious Pressure Cooker Recipe

  • Ninja Foodi: Essential for air frying the chicken to achieve a crispy exterior while keeping the meat juicy.

Serves: 4 people

Preparation time: 15 minutes

Cooking time: 25 minutes

Total time: 40 minutes

Ingredients:

  • 8 pieces of chicken (mix of thighs and drumsticks)
  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/2 cup buttermilk
  • Cooking spray

Instructions:

  1. In a bowl, mix together flour, salt, pepper, paprika, garlic powder, onion powder, thyme, basil, and oregano.
  2. Dip each piece of chicken in buttermilk, then coat with the flour mixture.
  3. Preheat the Ninja Foodi on the air crisp setting at 400°F (200°C).
  4. Spray the air fryer basket with cooking spray and place the chicken pieces in a single layer.
  5. Air fry for 25 minutes, flipping halfway through, until the chicken is golden brown and cooked through.

Nutritional value:

Per Serving in Calories: 450 kcal | Carbohydrates: 20 g | Protein: 30 g | Total Fat: 25 g | Saturated Fat: 6 g | Trans Fat: 0 g | Monounsaturated Fat: 10 g | Polyunsaturated Fat: 7 g | Cholesterol: 120 mg | Sodium: 800 mg | Dietary Fiber: 2 g | Sugar: 2 g | Calcium: 100 mg | Potassium: 400 mg | Iron: 3 mg | Vitamin A: 200 µg | Vitamin C: 5 mg

Prep Ahead and Storage Tips

Make Ahead Instructions

  • Prepare the seasoned chicken up to the coating step, then cover and refrigerate for up to 24 hours before air frying.

Freezing Instructions

  • After coating the chicken, place it on a baking sheet and freeze until solid. Transfer the frozen pieces to a freezer-safe bag or container for up to 3 months. When ready to cook, thaw in the refrigerator before air frying.

One interesting fact about this recipe is that the combination of buttermilk and flavorful spices in the coating helps to tenderize the chicken while adding a depth of flavor that sets it apart from other fried chicken recipes.

Common Questions About Making KFC Style Chicken in the Ninja Foodi

FAQ:
Can I use chicken breast instead of thighs and drumsticks?
Yes, you can use chicken breast, but keep in mind that white meat tends to cook faster than dark meat, so adjust the cooking time accordingly.
Can I substitute buttermilk with regular milk?
Buttermilk helps tenderize the chicken, but you can use regular milk with a tablespoon of vinegar or lemon juice as a substitute.
Do I have to flip the chicken pieces while air frying?
Yes, it's recommended to flip the chicken halfway through cooking to ensure even browning on all sides.
Can I use a different seasoning blend for the flour mixture?
Absolutely, feel free to customize the seasoning blend to your liking or use pre-made seasoning mixes for convenience.
How do I know when the chicken is cooked through?
Use a meat thermometer to ensure the internal temperature of the chicken reaches 165°F (74°C) before serving to ensure it's fully cooked.

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