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Dorito Casserole Recipe with Rotel and Ground Beef Dorito Casserole Recipe with Rotel and Ground Beef

Recipe

Dorito Casserole Recipe with Rotel and Ground Beef

This Dorito casserole is a cheesy, crunchy delight with ground beef, Rotel, and taco seasoning. Perfect comfort food that’s quick to whip up and always a hit at the dinner table.

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Dorito Casserole Recipe with Rotel and Ground Beef

Ingredients:

  • 1 lb ground beef
  • 1 can diced tomatoes and green chilies rotel
  • 1 package crushed doritos
  • 2 cups shredded cheddar cheese
  • 1 can cream of chicken soup
  • 1 cup sour cream
  • 1 packet taco seasoning

Instructions:

  1. preheat oven to 350°f (175°c).
  2. in a skillet, cook ground beef until browned. drain excess fat.
  3. add rotel, cream of chicken soup, sour cream, and taco seasoning to the skillet. mix well.
  4. in a baking dish, layer half of the crushed doritos, then the beef mixture, and top with half of the shredded cheese.
  5. repeat the layers with the remaining doritos, beef mixture, and cheese.
  6. bake in the preheated oven for 20-30 minutes, until the cheese is melted and bubbly.

What You Will Need

What you will need to make dorito casserole recipe with rotel and ground beef

  • Ground beef: Adds hearty, savory flavor and protein, making the casserole filling and satisfying.
  • Diced tomatoes and green chilies rotel: Provides a tangy, spicy kick that complements the beef and cheese.
  • Crushed doritos: Adds a crunchy, cheesy layer that gives the casserole its unique texture and flavor.
  • Shredded cheddar cheese: Melts into a gooey, rich layer, enhancing the overall taste and creaminess.
  • Cream of chicken soup: Adds a creamy, savory base that binds the ingredients together.
  • Sour cream: Adds a tangy creaminess, balancing the flavors and adding richness.
  • Taco seasoning: Infuses the dish with a blend of spices, enhancing the overall flavor profile.

Tools and Instruments Needed

What tools/instruments will be needed to make Dorito Casserole Recipe with Rotel and Ground Beef

  • Skillet: Cooks the ground beef evenly, ensuring it's browned and flavorful before mixing with other ingredients.
  • Baking dish: Holds the layered casserole, allowing it to bake evenly and meld the flavors together.
  • Mixing spoon: Helps combine the beef mixture thoroughly, ensuring even distribution of seasoning and ingredients.
  • Oven: Bakes the casserole, melting the cheese and crisping the Doritos for a perfect finish.

Dorito Casserole Recipe with Rotel and Ground Beef

A cheesy, crunchy casserole that's perfect for a quick dinner.
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Main Course
Cuisine American
Servings 6 servings
Calories 450 kcal

Equipment

  • Oven
  • Baking Dish
  • Skillet

Ingredients:  

Main Ingredients

  • 1 lb Ground Beef
  • 1 can Rotel diced tomatoes and green chilies
  • 1 package Doritos crushed
  • 2 cups Cheddar Cheese shredded
  • 1 can Cream of Chicken Soup
  • 1 cup Sour Cream
  • 1 packet Taco Seasoning

Instructions: 

  • Preheat oven to 350°F (175°C).
  • In a skillet, cook ground beef until browned. Drain excess fat.
  • Add Rotel, cream of chicken soup, sour cream, and taco seasoning to the skillet. Mix well.
  • In a baking dish, layer half of the crushed Doritos, then the beef mixture, and top with half of the shredded cheese.
  • Repeat the layers with the remaining Doritos, beef mixture, and cheese.
  • Bake in the preheated oven for 20-30 minutes, until the cheese is melted and bubbly.

Notes:

Feel free to add jalapeños for extra spice.

Nutrition value:

Calories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 10gCholesterol: 80mgSodium: 900mgPotassium: 400mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Dorito, Ground Beef
Tried this recipe?Let us know how it was!

Make Ahead and Freezing Instructions

Make Ahead Instructions

  1. Cook ground beef, mix with rotel, soup, sour cream, and taco seasoning.
  2. Layer half of crushed doritos, beef mixture, and cheese in a baking dish.
  3. Cover with foil and refrigerate up to 24 hours.
  4. When ready, bake at 350°F (175°C) for 20-30 minutes until cheese melts.

Freezing Instructions

  1. Assemble casserole as directed but don't bake.
  2. Wrap tightly with plastic wrap, then foil.
  3. Freeze for up to 3 months.
  4. Thaw in fridge overnight, then bake at 350°F (175°C) for 30-40 minutes until hot and bubbly.

Using nacho cheese Doritos instead of regular ones adds an extra layer of flavor to the casserole.

Frequently Asked Questions

FAQ:
Can I use a different type of meat?
Yes, you can substitute ground turkey or chicken.
Can I make this casserole ahead of time?
Absolutely, prepare it and refrigerate. Bake when ready.
What can I use instead of Rotel?
Use a can of diced tomatoes with a small can of green chilies.
Can I add vegetables to this recipe?
Sure, bell peppers, onions, or corn work well.
How do I store leftovers?
Store in an airtight container in the fridge for up to 3 days.

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