Home>Recipe>Camping Casserole Recipe

Camping Casserole Recipe Camping Casserole Recipe

Recipe

Camping Casserole Recipe

This Camping Casserole is a hearty mix of ground beef, onions, cheese, and tater tots, all cooked over a campfire. Perfect for a cozy meal under the stars!

(Many of the links in this article redirect to a specific reviewed product. Your purchase of these products through affiliate links helps to generate commission for HomePressureCooking.com, at no extra cost. Learn more)

Camping trips call for easy, hearty meals that satisfy everyone around the campfire. This Camping Casserole Recipe is a crowd-pleaser, combining ground beef, cheddar cheese, and tater tots into a delicious, one-skillet wonder. Perfect for those chilly nights, it’s simple to make and packed with flavor. Let’s dive into this comforting dish that’s sure to become a camping favorite.

The name of the recipe: Camping Casserole Recipe

Ingredients:

  • 1 lb ground beef
  • 1 can cream of mushroom soup
  • 1 cup shredded cheddar cheese
  • 1 bag frozen tater tots
  • 1 cup chopped onions
  • 1 tsp salt
  • 1 tsp black pepper

Instructions:

  1. Heat the skillet over the campfire or portable stove.
  2. Cook the ground beef and chopped onions until the beef is browned and the onions are soft.
  3. Add the cream of mushroom soup, salt, and black pepper to the skillet. Stir well.
  4. Spread the mixture evenly in the skillet and top with shredded cheddar cheese.
  5. Arrange the tater tots on top of the cheese.
  6. Cover and cook for about 20 minutes, or until the tater tots are crispy and the cheese is melted.

What You Will Need

Read more: Camp Stew Recipe

What you will need to make Camping Casserole

  • Ground beef: Adds hearty flavor and protein, making the casserole filling and satisfying for a camping meal.
  • Cream of mushroom soup: Provides a creamy base, binding the ingredients together with a rich, savory taste.
  • Shredded cheddar cheese: Melts into the casserole, adding a gooey, cheesy layer that enhances the overall flavor.
  • Frozen tater tots: Creates a crispy topping, adding texture and a fun twist to the traditional casserole.
  • Chopped onions: Brings a subtle sweetness and depth of flavor, complementing the beef and cheese.

Tools and Instruments Required

  • Skillet: Essential for cooking ground beef and onions evenly over a campfire or portable stove.
  • Spatula: Needed to stir and mix ingredients thoroughly, ensuring even cooking.
  • Lid: Helps cover the skillet to cook tater tots until crispy and cheese melts.

Camping Casserole Recipe

A hearty and easy-to-make casserole perfect for camping trips.
Print Jump to comment
Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 450 kcal

Equipment

  • Campfire or portable stove
  • Large skillet
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 1 lb ground beef
  • 1 can cream of mushroom soup
  • 1 cup shredded cheddar cheese
  • 1 bag frozen tater tots
  • 1 cup chopped onions
  • 1 tsp salt
  • 1 tsp black pepper

Instructions: 

  • 1. Heat the skillet over the campfire or portable stove.
  • 2. Cook the ground beef and chopped onions until the beef is browned and the onions are soft.
  • 3. Add the cream of mushroom soup, salt, and black pepper to the skillet. Stir well.
  • 4. Spread the mixture evenly in the skillet and top with shredded cheddar cheese.
  • 5. Arrange the tater tots on top of the cheese.
  • 6. Cover and cook for about 20 minutes, or until the tater tots are crispy and the cheese is melted.

Notes:

Perfect for a quick and satisfying meal while camping.

Nutrition value:

Calories: 450kcalCarbohydrates: 30gProtein: 20gFat: 25gSaturated Fat: 10gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 8mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Camping, Casserole
Tried this recipe?Let us know how it was!

Make Ahead and Freezing Instructions

Make Ahead Instructions

  1. Cook ground beef and onions.
  2. Mix in cream of mushroom soup, salt, and pepper.
  3. Let mixture cool completely.
  4. Spread mixture in a casserole dish.
  5. Top with shredded cheddar cheese.
  6. Arrange tater tots on top.
  7. Cover tightly with foil.

Freezing Instructions

  1. Ensure casserole is tightly covered with foil.
  2. Place in freezer.
  3. Freeze for up to 3 months.
  4. To reheat, thaw in fridge overnight.
  5. Bake at 350°F for 45 minutes or until hot and bubbly.

Using frozen tater tots in this Camping Casserole not only saves time but also adds a delightful crunch that contrasts perfectly with the creamy mushroom soup mixture.

Frequently Asked Questions

FAQ:
How long does it take to cook?
About 20 minutes.
Can I use a different type of meat?
Yes, ground turkey or chicken works too.
Do I need to thaw the tater tots first?
No, use them straight from the freezer.
Can I add vegetables?
Sure, peas or bell peppers are great additions.
What if I don't have a skillet?
A Dutch oven or foil pan works fine.

Was this page helpful?

Comments

0 thoughts on “Camping Casserole Recipe

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating