Go Back
+ servings
camping-casserole-recipe

Camping Casserole Recipe

A hearty and easy-to-make casserole perfect for camping trips.
Print Pin This
Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 450 kcal

Equipment

  • Campfire or portable stove
  • Large skillet
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 1 lb ground beef
  • 1 can cream of mushroom soup
  • 1 cup shredded cheddar cheese
  • 1 bag frozen tater tots
  • 1 cup chopped onions
  • 1 tsp salt
  • 1 tsp black pepper

Instructions: 

  • 1. Heat the skillet over the campfire or portable stove.
  • 2. Cook the ground beef and chopped onions until the beef is browned and the onions are soft.
  • 3. Add the cream of mushroom soup, salt, and black pepper to the skillet. Stir well.
  • 4. Spread the mixture evenly in the skillet and top with shredded cheddar cheese.
  • 5. Arrange the tater tots on top of the cheese.
  • 6. Cover and cook for about 20 minutes, or until the tater tots are crispy and the cheese is melted.

Notes:

Perfect for a quick and satisfying meal while camping.

Nutrition value:

Calories: 450kcalCarbohydrates: 30gProtein: 20gFat: 25gSaturated Fat: 10gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 8mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Camping, Casserole
Tried this recipe?Let us know how it was!