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I stumbled upon this instant pot hack that'll make you rethink pizza night. Craving a crispy, cheesy slice but short on time? These tortilla pizzas are my go-to solution. They're quick, customizable, and perfect for busy evenings or impromptu gatherings. Plus, using your pressure cooker means no oven-heated kitchen on sweltering days. Trust me, once you try this method, you'll wonder why you haven't been making pizza this way all along. Let's dive into this game-changing recipe that'll satisfy your cravings in minutes!
Ingredients for Instant Pot Tortilla Pizza
- Flour tortillas: Flexible base for the pizza, crisps up nicely in the Instant Pot, providing a sturdy foundation for toppings.
- Marinara sauce: Adds a rich tomato flavor, acts as a base sauce, and infuses the pizza with classic Italian taste.
- Mozzarella cheese: Melts beautifully, creating a gooey, cheesy layer that binds the toppings together for a delicious pizza experience.
- Pizza toppings: Customize your pizza with favorite ingredients, adding flavor, texture, and personal touch to the dish.
Read more: Tortilla Pizza Recipe for Your Instant Pot
Essential Tools for Making Tortilla Pizza in the Instant Pot
- Instant Pot: essential for pressure cooking the tortilla pizzas quickly and efficiently.
- Trivet: needed to elevate the tortilla pizzas above the water in the Instant Pot for proper steaming.
Tasty Tortilla Pizza Recipe for the Instant Pot
Equipment
- Instant Pot
- Trivet
Ingredients:
Main Ingredients
- 4 small flour tortillas
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- to taste Your favorite pizza toppings (e.g. pepperoni, bell peppers, onions, mushrooms)
Read more: Tasty Tortilla Wrap Hack Recipe
Instructions:
- Place a trivet in the Instant Pot and add 1 cup of water.
- Assemble the tortilla pizzas by spreading marinara sauce on each tortilla and topping with cheese and your favorite toppings.
- Place the tortilla pizzas on a trivet in the Instant Pot.
- Close the lid, set the valve to sealing, and cook on high pressure for 5 minutes.
- Quick release the pressure and carefully remove the tortilla pizzas from the Instant Pot.
- Optional: crisp up the tortilla pizzas under the broiler for a few minutes.
- Slice and serve hot.
Notes:
Nutrition value:
Keywords:
Tips for Prepping and Storing Tortilla Pizza
Make Ahead Instructions
- Assemble the tortilla pizzas as instructed but do not cook them.
- Place the assembled tortilla pizzas in an airtight container and store in the refrigerator for up to 24 hours.
Freezing Instructions
- Assemble the tortilla pizzas as instructed but do not cook them.
- Place the assembled tortilla pizzas on a baking sheet and freeze until solid.
- Transfer the frozen tortilla pizzas to a freezer-safe bag or container.
- Label the bag with the date and store in the freezer for up to 2 months.
One fun twist you can try with this recipe is to add a sprinkle of dried oregano on top of the tortilla pizzas before cooking. It adds a burst of herbal flavor that takes this dish to the next level!
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