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Hormel Tamale Casserole Recipe Hormel Tamale Casserole Recipe

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Hormel Tamale Casserole Recipe

I whipped up this Hormel Tamale Casserole with tamales, chili, cheese, and crunchy tortilla chips. It's a quick, comforting dish that's perfect for busy weeknights. Simple, cheesy, and oh-so-satisfying!

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Ever had one of those days when you crave something comforting yet easy to whip up? This Hormel Tamale Casserole is your answer. With just a few ingredients like tamales, chili with beans, and shredded cheese, you can create a dish that’s both hearty and delicious. Perfect for a quick weeknight dinner or a cozy weekend meal. Let's dive in!

Hormel Tamale Casserole Recipe

Ingredients:

  • 1 can hormel tamales
  • 1 cup shredded cheese
  • 1 can chili with beans
  • 1 cup crushed tortilla chips

Instructions:

  1. Preheat oven to 350°F (175°C).
  2. In a baking dish, layer the tamales, chili, and cheese.
  3. Top with crushed tortilla chips.
  4. Bake for 30 minutes or until cheese is melted and bubbly.

What You Will Need

What you will need to make Hormel Tamale Casserole

  • Hormel tamales: Provides the base with a rich, savory flavor and soft texture, essential for the casserole's hearty foundation.
  • Shredded cheese: Adds a creamy, melty layer that binds the ingredients together, enhancing the overall taste and texture.
  • Chili with beans: Offers a robust, spicy kick and extra protein, making the dish more filling and flavorful.
  • Crushed tortilla chips: Adds a crunchy topping that contrasts with the soft layers below, providing a delightful texture.

Tools and Instruments Required

  • Baking dish: Holds the layers of tamales, chili, and cheese, ensuring even cooking.
  • Oven: Bakes the casserole, melting the cheese and heating everything through.
  • Can opener: Opens the cans of tamales and chili quickly and efficiently.
hormel-tamale-casserole-recipe

Hormel Tamale Casserole Recipe

A hearty and delicious casserole made with Hormel tamales.
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Main Course
Cuisine Mexican
Servings 6 servings
Calories 350 kcal

Equipment

  • Oven
  • Baking Dish
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 1 can Hormel tamales
  • 1 cup shredded cheese
  • 1 can chili with beans
  • 1 cup crushed tortilla chips

Instructions: 

  • Preheat oven to 350°F (175°C).
  • In a baking dish, layer the tamales, chili, and cheese.
  • Top with crushed tortilla chips.
  • Bake for 30 minutes or until cheese is melted and bubbly.

Notes:

Let the casserole cool for a few minutes before serving.

Nutrition value:

Calories: 350kcalCarbohydrates: 30gProtein: 15gFat: 20gSaturated Fat: 10gCholesterol: 50mgSodium: 800mgPotassium: 300mgFiber: 5gSugar: 5gVitamin A: 300IUVitamin C: 10mgCalcium: 200mgIron: 2mg

Keywords:

Keyword Casserole, Tamale
Tried this recipe?Let us know how it was!

Make Ahead and Freezing Instructions

Make Ahead Instructions

  • Assemble the casserole as directed.
  • Cover tightly with foil.
  • Store in the fridge for up to 24 hours.
  • Bake as instructed when ready to serve.

Freezing Instructions

  • Prepare the casserole but don't bake it.
  • Wrap the dish tightly with plastic wrap, then foil.
  • Freeze for up to 3 months.
  • Thaw in the fridge overnight.
  • Bake at 350°F (175°C) for 35-40 minutes until hot and bubbly.

Using crushed tortilla chips on top of the casserole adds a delightful crunch, but for an extra layer of flavor, try mixing in some crushed cornflakes or French fried onions.

Frequently Asked Questions

FAQ:
How long does it take to prepare this casserole?
About 10 minutes for prep, 30 minutes to bake.
Can I use a different type of cheese?
Yes, any melting cheese like cheddar or Monterey Jack works.
Do I need to remove the paper from the tamales?
Yes, remove the paper wrappers before layering.
Can I add extra ingredients?
Sure, add veggies or extra spices to your taste.
Is this dish freezer-friendly?
Yes, freeze leftovers in an airtight container for up to 3 months.

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