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Let me share my go-to comfort meal for chilly evenings. This hamburger stew hits all the right notes - hearty, satisfying, and simple to whip up. Packed with tender ground beef, colorful veggies, and rice, every spoonful warms you from inside out. I love how versatile this recipe is; toss in whatever veggies you have on hand. Best part? Leftovers taste even better the next day. Trust me, once you try this, it'll become your family's favorite too.
Ingredients for Delicious Hamburger Stew With Rice
- Ground beef: Adds protein and hearty flavor to the stew, creating a satisfying and filling meal for any occasion.
- Onion: Provides a savory base flavor and adds depth to the stew, enhancing the overall taste and aroma.
- Garlic: Infuses the stew with a rich, aromatic flavor, elevating the taste profile and adding a delicious complexity.
- Beef broth: Forms the flavorful base of the stew, adding richness and depth to the dish for a comforting meal.
- Diced tomatoes: Bring a touch of sweetness and acidity to the stew, balancing the flavors and adding a hint of freshness.
- Carrots: Add natural sweetness and vibrant color to the stew, while providing a dose of essential vitamins and nutrients.
- Celery: Offers a subtle herbal flavor and crunchy texture to the stew, enhancing the overall taste and mouthfeel.
- Frozen peas: Bring a pop of color and a burst of freshness to the stew, adding a touch of sweetness to each bite.
- Cooked rice: Serves as a hearty base for the stew, soaking up the flavorful broth and adding a comforting element to the dish.
Read more: Hamburger Stew Recipe
Essential Kitchen Tools for Making This Hearty Stew
- Large pot: Essential for cooking the stew and accommodating all the ingredients.
- Knife: Needed for chopping the onion, garlic, carrots, and celery for the stew.
- Cutting board: Provides a stable surface for chopping vegetables and ensures kitchen safety.
- Wooden spoon: Ideal for stirring and mixing the stew while it simmers on the stove.
- Measuring cups: Necessary for accurately measuring the broth, rice, and other ingredients in the recipe.
Hamburger Stew With Rice
A hearty and comforting stew made with ground beef and served over rice.
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Equipment
- Large pot
- Wooden Spoon
- Knife
- Cutting board
Ingredients:
Main Ingredients
- 1 lb Ground Beef
- 1 Onion, chopped
- 2 cloves Garlic, minced
- 2 cups Beef Broth
- 1 can Diced Tomatoes (14.5 oz)
- 1 cup Carrots, sliced
- 1 cup Celery, sliced
- 1 cup Frozen Peas
- 1 tsp Salt
- 1/2 tsp Black Pepper
- 2 cups Cooked Rice
Read more: Hamburger Green Chili Stew Recipe
Instructions:
- 1. In a large pot, brown the ground beef over medium heat. Drain excess fat.
- 2. Add the chopped onion and minced garlic to the pot. Cook until the onion is translucent.
- 3. Pour in the beef broth and diced tomatoes. Stir to combine.
- 4. Add the sliced carrots and celery. Bring to a boil, then reduce heat and simmer for 30 minutes.
- 5. Stir in the frozen peas, salt, and black pepper. Cook for another 5 minutes.
- 6. Serve the stew over cooked rice.
Notes:
This stew is perfect for a cozy dinner. Feel free to add other vegetables you like.
Nutrition value:
Calories: 350kcalCarbohydrates: 40gProtein: 20gFat: 15gSaturated Fat: 6gCholesterol: 50mgSodium: 800mgPotassium: 700mgFiber: 5gSugar: 6gVitamin A: 3000IUVitamin C: 20mgCalcium: 80mgIron: 3mg
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Read more: Hamburger Alfredo Casserole Recipe
Can You Make Hamburger Stew With Rice Ahead of Time?
Make Ahead Instructions
- Cook the hamburger stew according to the recipe instructions.
- Allow the stew to cool completely.
- Store the stew in an airtight container in the refrigerator for up to 3 days.
Freezing Instructions
- Cook the hamburger stew according to the recipe instructions.
- Allow the stew to cool completely.
- Transfer the stew to a freezer-safe container or resealable bags.
- Label the container with the date and freeze for up to 3 months.
- Thaw the stew overnight in the refrigerator before reheating.
Adding a splash of Worcestershire sauce to the hamburger stew can enhance the depth of flavor and give it a savory kick.
Common Questions About This Comforting Stew Recipe
FAQ:
Can I use ground turkey instead of ground beef in this recipe?
Yes, you can substitute ground turkey for ground beef in this recipe for a leaner option.
Can I use fresh tomatoes instead of canned diced tomatoes?
Certainly! You can use fresh tomatoes in place of canned diced tomatoes. Just make sure to chop them up before adding them to the stew.
Can I add other vegetables to this hamburger stew?
Absolutely! Feel free to customize this recipe by adding your favorite vegetables like bell peppers, corn, or green beans.
How long can I store the leftovers in the fridge?
You can store the leftovers in an airtight container in the fridge for up to 3-4 days. Just make sure to reheat thoroughly before serving.
Can I freeze this hamburger stew?
Yes, you can freeze this hamburger stew. Allow it to cool completely, then store it in a freezer-safe container for up to 3 months.
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