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BBQ pork chops in the pressure cooker

BBQ pork chops in the pressure cooker


BBQ pork chops


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Good day! This recipe I am sharing today BBQ pork chops in the pressure cooker was so simple, even my husband couldn’t believe it. My husband had asked me what the difference would be making these on the stove top compared to the pressure cooker. I of course had the answer for him. I always have an answer for him, right, wrong or indifferent HA!~

For 1, we are not splattering oil all over the cook top. That’s just minor, but still. For 2, pressure cooking retains all the much needed nutrients in our food in comparison to slow cookers and stove top. For 3, the flavors are infused and much more dominant in the pressure cooker. I think I had a 4th answer, but now I forgot. Needless to say, he didn’t argue those facts.

If you haven’t had a chance to download my 30 meals, 30 days cookbook, here is your chance today.

Here on Amazon

Hope to see you back again. See recipe down below. 

Thanks for stopping by Home Pressure cooking today! You can also check out my custom line of goods for the pressure cooker. Buy from a known and trusted brand. You always know where to find me.  All highlighted links lead to my Amazon affiliate links.



 We have the Insta-egg pods, the  Insta-cover, for 6 Qt.- 3 Qt. and 8 Qt. sizes available now,  the Insta Rack– the Insta-Trivet/steamer, 

The Insta-bundle (3 piece starter set) Best value…you basically get the silicone mitts for free:)



and of course the Insta-Pans. 

Orange Insta-Pan HERE

Tiffany Blue Insta-Pan HERE 


Newest addition to my line is the Flower Bundlette pan made for the 3 Qt. mini and up.




Another new goodie recently rolled out in our Home Pressure cooking line.

4 Piece Wooden Bamboo Spurtle set, and now featuring the Insta-recipe bamboo box. Includes Instant Pot recipe cards and blank cards to share. I love bringing back the good ole’ days of special keepsakes.

Awesome for stirring, mixing,  scooping into the mayo and peanut butter jars, spreading, tossing, and MORE!

I am really excited you are here.  You can also find me on Home pressure cooking Facebook page where I demonstrate live cooking demos.

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Step 1
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How to:

Sprinkle pork chops liberally with dry rub on both sides; rub in with fingers.

Step 2
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Turn sauté option on and drizzle olive oil on the bottom of pot. Lightly sauté chop on each side. Sear pork chops until golden on both sides.

Step 3
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Once all pork chops have been browned remove from pot. Use a wooden spoon to scrape the bits off the bottom of the pan.

Step 4
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Add in chicken broth to pot.

Step 5
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Add pork chops back into pot on top of the instant pot trivet, with chicken broth.

Step 6
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Add 2 Tbsp. or so of BBQ sauce into the pot.

Step 7
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Place lid on and set the Instant Pot to manual 10 minutes. Allow pressure cooker to count down and finish cooking, then turn it off.

Step 8
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Allow pressure to naturally release. After ten minutes, you may release any remaining pressure and remove lid.

One pot pasta dinner in under 30 minutes
5 minute party meatball appetizer in the pressure cooker
  • Serves 4
  • Easy

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Adjust Servings:
4-6 Pork chops bone-in or bone out thick cut pork chops
Generous rub on all chops. Both sides. BBQ rub You can find BBQ rub near the BBQ sauces. We find good rubs at our local spice shop.
2 tbsp. BBQ sauce
1 1/2 cup Chicken broth or stock
Olive oil Drizzle bottom of inner pot for saute.
One pot pasta dinner in under 30 minutes
5 minute party meatball appetizer in the pressure cooker