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Tortellini Pizza Casserole Recipe Tortellini Pizza Casserole Recipe

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Tortellini Pizza Casserole Recipe

This Tortellini Pizza Casserole combines cheesy tortellini, marinara, mozzarella, pepperoni, and bell peppers. It's baked to perfection, creating a comforting, pizza-flavored dish that's easy to make and absolutely delicious.

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If you're craving a comforting dish that combines the best of pizza and pasta, this Tortellini Pizza Casserole is your go-to recipe. Imagine cheese tortellini smothered in rich marinara sauce, topped with gooey mozzarella, spicy pepperoni, and colorful bell peppers. It's a one-dish wonder that will have everyone coming back for seconds. Let's get cooking!

The name of the recipe: Tortellini Pizza Casserole Recipe

Ingredients:

  • 1 lb cooked and drained cheese tortellini
  • 2 cups marinara sauce
  • 2 cups shredded mozzarella cheese
  • 1 cup pepperoni slices
  • 1 cup chopped bell peppers
  • 1 tsp italian seasoning

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, combine cooked tortellini, marinara sauce, and italian seasoning.
  3. Transfer the mixture to a baking dish.
  4. Top with shredded mozzarella cheese, pepperoni slices, and chopped bell peppers.
  5. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
  6. Let it cool for a few minutes before serving.

What You Will Need

What you will need to make tortellini pizza casserole

  • Cheese tortellini: Provides a hearty base with a rich, cheesy flavor that pairs well with the other pizza-inspired ingredients.
  • Marinara sauce: Adds a tangy, savory element that ties the dish together, reminiscent of classic pizza flavors.
  • Shredded mozzarella cheese: Melts beautifully, creating a gooey, cheesy topping that is essential for any pizza-inspired dish.
  • Pepperoni slices: Brings a spicy, meaty kick that enhances the overall flavor profile, making it taste like a true pizza.
  • Chopped bell peppers: Adds a fresh, crunchy texture and a slight sweetness, balancing the richness of the cheese and pepperoni.
  • Italian seasoning: Infuses the dish with classic herb flavors like oregano and basil, giving it an authentic pizza taste.

Tools and Instruments Needed

What tools/instruments will be needed to make tortellini pizza casserole

  • Mixing bowl: Essential for combining tortellini, marinara sauce, and seasoning evenly before baking.
  • Baking dish: Holds the casserole mixture and ensures even cooking in the oven.
  • Oven: Bakes the casserole to melt the cheese and blend flavors.
  • Measuring cups: Accurate measurement of ingredients like sauce and cheese ensures consistent results.
  • Knife: Chops bell peppers and other toppings to the desired size for even distribution.
tortellini-pizza-casserole-recipe

Tortellini Pizza Casserole Recipe

A delicious and easy-to-make casserole combining the flavors of pizza and tortellini.
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Main Course
Cuisine Italian
Servings 6 servings
Calories 400 kcal

Equipment

  • Oven
  • Baking Dish
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 1 lb Cheese tortellini cooked and drained
  • 2 cups Marinara sauce
  • 2 cups Mozzarella cheese shredded
  • 1 cup Pepperoni slices
  • 1 cup Bell peppers chopped
  • 1 tsp Italian seasoning

Instructions: 

  • Preheat your oven to 375°F (190°C).
  • In a large mixing bowl, combine cooked tortellini, marinara sauce, and Italian seasoning.
  • Transfer the mixture to a baking dish.
  • Top with shredded mozzarella cheese, pepperoni slices, and chopped bell peppers.
  • Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
  • Let it cool for a few minutes before serving.

Notes:

You can add other pizza toppings like olives, mushrooms, or onions if you like.

Nutrition value:

Calories: 400kcalCarbohydrates: 45gProtein: 20gFat: 15gSaturated Fat: 7gCholesterol: 40mgSodium: 900mgPotassium: 300mgFiber: 3gSugar: 6gVitamin A: 500IUVitamin C: 40mgCalcium: 200mgIron: 2mg

Keywords:

Keyword Casserole, Pizza, Tortellini
Tried this recipe?Let us know how it was!

Make Ahead and Freezing Instructions

Make Ahead Instructions

  • Prepare the tortellini mixture as directed.
  • Assemble everything in the baking dish.
  • Cover tightly with plastic wrap or aluminum foil.
  • Store in the fridge for up to 24 hours.

Freezing Instructions

  • Follow the make-ahead steps.
  • Wrap the dish in a layer of plastic wrap, then aluminum foil.
  • Label with the date.
  • Freeze for up to 3 months.
  • To bake, thaw in the fridge overnight.
  • Bake as directed, adding an extra 10-15 minutes if needed.

Using cheese tortellini instead of plain pasta adds a rich, creamy texture to the casserole, making it feel more indulgent and satisfying.

Frequently Asked Questions

FAQ:
Can I use frozen tortellini?
Yes, just cook them according to the package instructions before using.
Can I add other toppings?
Absolutely! Feel free to add mushrooms, olives, or any of your favorite pizza toppings.
How do I store leftovers?
Store in an airtight container in the fridge for up to 3 days.
Can I make this ahead of time?
Yes, assemble it and refrigerate. Bake when ready to serve.
Can I use a different type of cheese?
Sure, try cheddar, provolone, or a mix of your favorites.

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