(Many of the links in this article redirect to a specific reviewed product. Your purchase of these products through affiliate links helps to generate commission for HomePressureCooking.com, at no extra cost. Learn more)
If you're craving something hearty and comforting, this Tater Tot Casserole is your answer. It's a simple yet delicious dish that combines ground beef, cream of mushroom soup, shredded cheddar cheese, and frozen tater tots. Perfect for a family dinner or a potluck, this casserole is sure to be a hit. Let's dive into the recipe!
The name of the recipe: Tater Tot Casserole Recipe
Ingredients:
- 1 lb ground beef
- 1 can (10.5 oz) cream of mushroom soup
- 2 cups shredded cheddar cheese
- 1 bag (32 oz) frozen tater tots
Instructions:
- Preheat your oven to 350°F (175°C).
- In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- In a mixing bowl, combine the cooked ground beef and cream of mushroom soup.
- Spread the beef mixture evenly in a baking dish.
- Sprinkle shredded cheddar cheese over the beef mixture.
- Arrange the frozen tater tots on top of the cheese layer.
- Bake in the preheated oven for 45 minutes, or until the tater tots are golden brown and crispy.
What You Will Need
Read more: Hot Dog Tater Tot Casserole Recipe
What you will need to make tater tot casserole
- Ground beef: Adds hearty, savory flavor and protein, creating a satisfying base for the casserole.
- Cream of mushroom soup: Provides creamy texture and rich mushroom flavor, binding the ingredients together.
- Shredded cheddar cheese: Melts into a gooey, cheesy layer, adding sharpness and richness to the dish.
- Frozen tater tots: Crispy topping that contrasts with the creamy filling, making each bite crunchy and delicious.
Tools and Instruments Required
What tools/instruments will be needed to make Tater Tot Casserole Recipe
- Skillet: Used to brown the ground beef, ensuring even cooking and flavor development.
- Mixing bowl: Combines the cooked beef with the cream of mushroom soup, creating a cohesive mixture.
- Baking dish: Holds the casserole layers together, allowing for even baking and crisping of the tater tots.
- Oven: Bakes the casserole to perfection, melting the cheese and crisping the tater tots.
Tater Tot Casserole Recipe
A comforting and easy-to-make casserole that's perfect for family dinners.
Print
Jump to comment
Pin This
Ingredients:
Main Ingredients
- 1 lb Ground Beef
- 1 can Cream of Mushroom Soup (10.5 oz)
- 2 cups Shredded Cheddar Cheese
- 1 bag Frozen Tater Tots (32 oz)
Instructions:
- Preheat your oven to 350°F (175°C).
- In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- In a mixing bowl, combine the cooked ground beef and cream of mushroom soup.
- Spread the beef mixture evenly in a baking dish.
- Sprinkle shredded cheddar cheese over the beef mixture.
- Arrange the frozen tater tots on top of the cheese layer.
- Bake in the preheated oven for 45 minutes, or until the tater tots are golden brown and crispy.
Notes:
Feel free to add vegetables like green beans or corn for extra flavor and nutrition.
Read more: Dorito Tater Tot Casserole Recipe
Nutrition value:
Calories: 450kcalCarbohydrates: 30gProtein: 20gFat: 25gSaturated Fat: 10gCholesterol: 70mgSodium: 800mgPotassium: 500mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 6mgCalcium: 200mgIron: 2mg
Keywords:
Tried this recipe?Let us know how it was!
Make Ahead and Freezing Tips
Make Ahead Instructions
- Cook ground beef and mix with cream of mushroom soup.
- Spread beef mixture in baking dish, sprinkle cheese, and arrange tater tots.
- Cover with plastic wrap or foil.
- Store in the fridge for up to 24 hours.
- When ready to bake, preheat oven and follow baking instructions.
Freezing Instructions
- Assemble casserole as directed but don't bake.
- Wrap tightly with plastic wrap and then with foil.
- Label with date and contents.
- Freeze for up to 3 months.
- To bake, thaw in fridge overnight, then bake as directed.
For a twist, try adding green beans or corn to the ground beef mixture for extra flavor and texture.
Frequently Asked Questions
FAQ:
Can I use ground turkey instead of ground beef?
Yes, ground turkey works well as a substitute.
Can I add vegetables to this casserole?
Absolutely, you can mix in veggies like peas, carrots, or green beans.
How do I store leftovers?
Store leftovers in an airtight container in the fridge for up to 3 days.
Can I make this casserole ahead of time?
Yes, assemble it, cover, and refrigerate. Bake when ready.
What can I use instead of cream of mushroom soup?
Cream of chicken or celery soup are good alternatives.
0 thoughts on “Tater Tot Casserole Recipe”