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Mexican Pizza Casserole Recipe Mexican Pizza Casserole Recipe

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Mexican Pizza Casserole Recipe

This Mexican Pizza Casserole is a cheesy, beefy delight layered with tortillas, refried beans, and salsa. Perfect for a quick, hearty dinner that everyone will love.

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If you're craving a fusion of Mexican flavors and comfort food, this Mexican Pizza Casserole is your go-to dish. Layers of seasoned beef, refried beans, and melty cheese come together in a baking dish to create a hearty, satisfying meal. It's perfect for a family dinner or a casual get-together. Let's dive into this delicious recipe!

Mexican Pizza Casserole Recipe

Ingredients:

  • 1 lb ground beef
  • 1 packet taco seasoning
  • 1 cup salsa
  • 2 cups shredded cheese
  • 1 can refried beans
  • 1 package flour tortillas
  • 1 cup chopped tomatoes
  • 1 cup chopped green onions

Instructions:

  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  3. Add the taco seasoning and salsa to the beef. Stir to combine and cook for another 5 minutes.
  4. In a baking dish, spread a layer of refried beans. Place a tortilla on top.
  5. Spread a layer of the beef mixture over the tortilla, followed by a layer of cheese. Repeat the layers, ending with cheese on top.
  6. Bake in the preheated oven for 20-25 minutes, until the cheese is melted and bubbly.
  7. Top with chopped tomatoes and green onions before serving.

What You Will Need for This Dish

What you will need to make Mexican Pizza Casserole

  • Ground beef: Provides a hearty, savory base, absorbing taco seasoning well for rich flavor.
  • Taco seasoning: Adds essential Mexican spices, giving the dish its signature taste.
  • Salsa: Brings a tangy, spicy kick, enhancing the overall flavor profile.
  • Shredded cheese: Melts to create a gooey, delicious topping, binding layers together.
  • Refried beans: Adds creaminess and extra protein, making the casserole more filling.
  • Flour tortillas: Serve as the structural layers, holding everything together.
  • Chopped tomatoes: Freshens up the dish with a burst of juicy flavor.
  • Chopped green onions: Adds a mild, oniony crunch, perfect for garnish.

Essential Tools and Instruments

What tools/instruments will be needed to make Mexican Pizza Casserole Recipe

  • Skillet: Essential for browning the ground beef and mixing it with taco seasoning and salsa.
  • Baking dish: Used to layer the refried beans, tortillas, beef mixture, and cheese.
  • Spatula: Helps in spreading the refried beans and beef mixture evenly.
  • Cheese grater: Needed if you are shredding cheese from a block instead of using pre-shredded cheese.
  • Knife: For chopping tomatoes and green onions to top the casserole.
mexican-pizza-casserole-recipe

Mexican Pizza Casserole

A delicious and easy-to-make Mexican-inspired casserole that combines the flavors of pizza and tacos.
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Main Course
Cuisine Mexican
Servings 6 servings
Calories 450 kcal

Equipment

  • Oven
  • Baking Dish
  • Skillet

Ingredients:  

Main Ingredients

  • 1 lb Ground Beef
  • 1 packet Taco Seasoning
  • 1 cup Salsa
  • 2 cups Shredded Cheese
  • 1 can Refried Beans
  • 1 package Flour Tortillas
  • 1 cup Chopped Tomatoes
  • 1 cup Chopped Green Onions

Instructions: 

  • Preheat the oven to 375°F (190°C).
  • In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  • Add the taco seasoning and salsa to the beef. Stir to combine and cook for another 5 minutes.
  • In a baking dish, spread a layer of refried beans. Place a tortilla on top.
  • Spread a layer of the beef mixture over the tortilla, followed by a layer of cheese. Repeat the layers, ending with cheese on top.
  • Bake in the preheated oven for 20-25 minutes, until the cheese is melted and bubbly.
  • Top with chopped tomatoes and green onions before serving.

Notes:

You can add other toppings like sour cream, guacamole, or jalapeños if you like.

Nutrition value:

Calories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 10gCholesterol: 70mgSodium: 800mgPotassium: 400mgFiber: 5gSugar: 5gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Mexican, Pizza
Tried this recipe?Let us know how it was!

Make Ahead and Freezing Tips

Make Ahead Instructions

  1. Cook the ground beef and mix with taco seasoning and salsa.
  2. Layer the refried beans, tortillas, beef mixture, and cheese in the baking dish.
  3. Cover tightly with plastic wrap or aluminum foil.
  4. Store in the fridge for up to 24 hours.

Freezing Instructions

  1. Assemble the casserole as directed but don't bake.
  2. Wrap the dish tightly with plastic wrap, then cover with aluminum foil.
  3. Label with the date and freeze for up to 3 months.
  4. To bake, thaw overnight in the fridge, then bake at 375°F (190°C) for 25-30 minutes.

For a twist, try adding a layer of crushed tortilla chips between the beef mixture and cheese. It adds a delightful crunch to the casserole.

Frequently Asked Questions

FAQ:
Can I use ground turkey instead of ground beef?
Yes, ground turkey works well as a substitute.
How do I store leftovers?
Store leftovers in an airtight container in the fridge for up to 3 days.
Can I make this dish ahead of time?
Yes, you can assemble it ahead and bake it when ready to serve.
What type of cheese is best?
Cheddar or a Mexican blend works great.
Can I add other toppings?
Absolutely, feel free to add jalapeños, olives, or avocado.

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