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Let me tell you about my go-to Cornish hen recipe that'll make your taste buds dance! I've perfected this Instant Pot method, creating juicy, tender birds bursting with flavor. Forget hours of roasting - this quick technique delivers restaurant-quality results in under an hour. Perfect for impressing guests or treating yourself to a fancy weeknight dinner. Trust me, once you try these succulent hens with their crispy, seasoned skin, you'll never want to cook them any other way. Ready to revolutionize your poultry game?
Ingredients for Instant Pot Cornish Hen
- Cornish hens: Tender and flavorful poultry that cooks quickly, perfect for individual servings and rich in taste.
- Olive oil: Adds moisture and richness to the cornish hens, enhancing the overall flavor and helping to achieve a crispy skin.
- Garlic powder: Infuses the cornish hens with a savory and aromatic flavor, elevating the taste profile of the dish.
- Paprika: Provides a subtle smokiness and vibrant color to the cornish hens, enhancing the visual appeal and taste.
- Chicken broth: Adds depth of flavor and moisture to the dish, creating a delicious sauce while keeping the cornish hens tender.
Read more: Cornish Hen Stew Recipe
Essential Tools for Making Cornish Hen in the Instant Pot
- Instant Pot: Essential for pressure cooking the Cornish hens quickly and efficiently.
- Trivet: Elevates the hens above the liquid to prevent them from boiling and ensures even cooking.
Instant Pot Cornish Hen Recipe: Simple & Savory
Equipment
- Instant Pot
- Trivet
Ingredients:
Main Ingredients
- 2 Cornish hens
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 cup chicken broth
Instructions:
- Rub the Cornish hens with olive oil and season with salt, pepper, garlic powder, and paprika.
- Pour chicken broth into the Instant Pot.
- Place a trivet in the Instant Pot and arrange the seasoned Cornish hens on top.
- Close the lid, set the valve to sealing, and cook on high pressure for 25 minutes.
- Allow for a natural pressure release for 10 minutes, then do a quick release.
- Remove the Cornish hens from the Instant Pot and let them rest for a few minutes before serving.
Notes:
Nutrition value:
Keywords:
Tips for Prepping and Storing Cornish Hen
Make Ahead Instructions
- Season the cornish hens as directed in the recipe.
- Place the seasoned cornish hens in an airtight container and refrigerate for up to 24 hours before cooking.
Freezing Instructions
- Season the cornish hens as directed in the recipe.
- Place the seasoned cornish hens in a freezer-safe bag or container, removing as much air as possible.
- Freeze for up to 3 months.
- Thaw in the refrigerator before cooking according to the recipe instructions.
Cornish hens are not a specific breed of chicken but rather a small variety of broiler chicken, typically weighing between 1-2 pounds when butchered.
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