(Many of the links in this article redirect to a specific reviewed product. Your purchase of these products through affiliate links helps to generate commission for HomePressureCooking.com, at no extra cost. Learn more)
Craving a Big Mac but don't want to hit the drive-thru? I've got you covered with my Instant Pot Big Mac Sloppy Joes! This recipe combines classic burger flavors with messy, saucy goodness. Best part? It's ready in minutes using your trusty pressure cooker. My family goes wild for these sandwiches, piled high with all the fixings. Perfect for busy weeknights or game day gatherings. Get ready to dig in and savor every bite of this fast-food inspired comfort meal!
Ingredients for Instant Pot Big Mac Sloppy Joes
- Ground beef: Essential for the hearty base, providing protein and rich flavor to the dish.
- Onion: Adds depth and sweetness to the sloppy joe mixture, enhancing overall flavor profile.
- Ketchup: Brings a tangy sweetness that is iconic to sloppy joes, providing a classic taste to the dish.
- Yellow mustard: Adds a tangy kick and depth of flavor, balancing the sweetness of other ingredients.
- Mayonnaise: Provides creaminess and richness to the sauce, adding a velvety texture to the sloppy joe mixture.
- Worcestershire sauce: Offers a savory umami flavor that enhances the overall taste of the dish.
- Garlic powder: Infuses a subtle garlic flavor throughout the mixture, adding depth and complexity to the dish.
- Hamburger buns: Serve as the vessel for the sloppy joe mixture, providing a soft and sturdy base for the sandwich.
- Shredded lettuce: Adds a fresh crunch and a pop of color, balancing the richness of the sloppy joe mixture.
- Sliced pickles: Offers a tangy and crunchy element that cuts through the richness of the dish, providing a contrast in texture.
- Shredded cheddar cheese: Melts beautifully over the sloppy joe mixture, adding a creamy and savory finish to the dish.
Read more: Instant Pot Big Mac Attack Recipe
Essential Tools for Making This Sloppy Joe Recipe
- Instant Pot: Speeds up cooking process and infuses flavors quickly.
- Spatula: Helps in stirring and flipping ingredients evenly.
- Cutting board: Provides a stable surface for chopping onions and slicing pickles.
- Knife: Essential for cutting and dicing ingredients like onions and pickles.
- Measuring cups and spoons: Ensures accurate amounts of ketchup, mustard, and other ingredients are used.
Instant Pot Big Mac Sloppy Joes Recipe
This Instant Pot Big Mac Sloppy Joes Recipe combines the flavors of a Big Mac with the convenience of a sloppy joe, all made quickly in an Instant Pot.
Print
Jump to comment
Pin This
Equipment
- Instant Pot
Ingredients:
Main Ingredients
- 1 pound ground beef
- 1 small onion, diced
- 1/2 cup ketchup
- 2 tablespoons yellow mustard
- 2 tablespoons mayonnaise
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- to taste Salt and pepper
- 4 hamburger buns
- to taste Shredded lettuce for topping
- to taste sliced pickles for topping
- to taste shredded cheddar cheese for topping
Instructions:
- Set the Instant Pot to sauté mode and brown the ground beef with the diced onion.
- Stir in the ketchup, mustard, mayonnaise, Worcestershire sauce, garlic powder, salt, and pepper.
- Lock the lid in place, seal the valve, and set the Instant Pot to high pressure for 5 minutes.
- Quick release the pressure and stir the mixture.
- Serve the sloppy joe mixture on hamburger buns and top with shredded lettuce, sliced pickles, and shredded cheddar cheese.
Notes:
Feel free to customize the toppings to your liking. You can add more vegetables or use different types of cheese.
Nutrition value:
Calories: 480kcalCarbohydrates: 28gProtein: 24gFat: 29gSaturated Fat: 10gCholesterol: 85mgSodium: 820mgPotassium: 450mgFiber: 2gSugar: 10gVitamin A: 200IUVitamin C: 10mgCalcium: 150mgIron: 4mg
Keywords:
Tried this recipe?Let us know how it was!
Prep Ahead and Storage Tips for Big Mac Sloppy Joes
Make Ahead Instructions
- Cook the sloppy joe mixture as directed and allow it to cool completely.
- Store the mixture in an airtight container in the refrigerator for up to 3 days.
- When ready to serve, reheat the mixture on the stove or in the microwave.
Freezing Instructions
- Cook the sloppy joe mixture and allow it to cool completely.
- Place the mixture in a freezer-safe container or bag, leaving some room for expansion.
- Freeze for up to 3 months.
- Thaw in the refrigerator overnight before reheating on the stove or in the microwave.
One interesting fact about this instant pot big mac sloppy joes recipe is that you can add a splash of pickle juice to the mixture for an extra tangy flavor boost! It adds a unique twist that really enhances the overall taste of the dish. Give it a try next time you make these sloppy joes!
Common Questions About Making Instant Pot Sloppy Joes
FAQ:
Can I use ground turkey instead of ground beef for this recipe?
Yes, you can substitute ground turkey for ground beef in this recipe if you prefer a leaner option.
How long does it take to cook this recipe in the Instant Pot?
The cooking time in the Instant Pot is just 5 minutes on high pressure, making it a quick and easy meal.
Can I make this recipe ahead of time and reheat it later?
Absolutely! You can make the sloppy joe mixture ahead of time and reheat it when you're ready to serve.
Is it necessary to quick release the pressure after cooking?
Yes, quick releasing the pressure helps prevent overcooking the mixture and keeps the flavors fresh.
Can I customize the toppings for these Big Mac Sloppy Joes?
Of course! Feel free to add your favorite toppings like diced tomatoes, avocado, or even a dollop of sour cream to make it your own.
0 thoughts on “Instant Pot Big Mac Sloppy Joes Recipe”