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If you're craving a hearty, comforting dish that combines the best of hamburgers and enchiladas, this Hamburger Enchilada Casserole is your go-to recipe. It's a delightful fusion of flavors, with layers of seasoned ground beef, tortillas, and gooey cheese. Perfect for a family dinner or a casual get-together, this casserole is easy to make and sure to please everyone at the table. Let's dive into this deliciousness!
The name of the recipe: Hamburger Enchilada Casserole Recipe
Ingredients:
- 1 lb ground beef
- 1 packet taco seasoning
- 1 can enchilada sauce
- 1 cup shredded cheese
- 6 pieces tortillas
Instructions:
- Preheat your oven to 350°F (175°C).
- In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add the taco seasoning to the beef and stir to combine.
- In a baking dish, layer tortillas, beef mixture, enchilada sauce, and shredded cheese. Repeat layers until all ingredients are used, ending with cheese on top.
- Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- Let the casserole cool for a few minutes before serving.
What You Will Need
Read more: Beef Enchilada Casserole Recipe
What you will need to make Hamburger Enchilada Casserole
- Ground beef: Provides a hearty, savory base, adding rich flavor and protein to the casserole.
- Taco seasoning: Infuses the beef with a blend of spices, giving it a classic Mexican taste.
- Enchilada sauce: Adds moisture and a tangy, slightly spicy flavor that ties the dish together.
- Shredded cheese: Melts on top, creating a gooey, delicious layer that complements the other ingredients.
- Tortillas: Serve as the casserole's structure, soaking up flavors while adding a soft, comforting texture.
Tools and Instruments Required
What tools/instruments will be needed to make Hamburger Enchilada Casserole Recipe
- Skillet: Essential for browning the ground beef and mixing in the taco seasoning.
- Baking dish: Needed to layer tortillas, beef mixture, enchilada sauce, and cheese for baking.
- Oven: Required to bake the casserole until the cheese is melted and bubbly.
- Spatula: Useful for stirring the beef and spreading layers evenly in the baking dish.
Hamburger Enchilada Casserole
Ingredients:
Main Ingredients
- 1 lb ground beef
- 1 packet taco seasoning
- 1 can enchilada sauce
- 1 cup shredded cheese
- 6 pieces tortillas
Instructions:
- Preheat your oven to 350°F (175°C).
- In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add the taco seasoning to the beef and stir to combine.
- In a baking dish, layer tortillas, beef mixture, enchilada sauce, and shredded cheese. Repeat layers until all ingredients are used, ending with cheese on top.
- Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- Let the casserole cool for a few minutes before serving.
Notes:
Read more: Enchilada Suiza Casserole Recipe
Nutrition value:
Keywords:
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Cook ground beef and add taco seasoning.
- Layer tortillas, beef mixture, enchilada sauce, and cheese in a baking dish.
- Cover with plastic wrap or foil.
- Store in the fridge for up to 24 hours.
Freezing Instructions
- Assemble the casserole as directed.
- Wrap tightly with plastic wrap and then foil.
- Label with date and contents.
- Freeze for up to 3 months.
- To bake, thaw in the fridge overnight.
- Bake at 350°F (175°C) for 25-30 minutes until bubbly.
For a twist, try adding a layer of refried beans between the tortillas and beef mixture. It adds a creamy texture and extra flavor to the casserole.
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