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If you're looking to whip up a drink that's both refreshing and uniquely Canadian, this Classic Canadian Caesar is your go-to. Combining vodka, clamato juice, and a kick of hot sauce, this cocktail is perfect for any occasion. The worcestershire sauce adds depth, while the lime wedge and celery stalk garnish give it that classic touch. Let's get mixing!
Classic Canadian Caesar Recipe
Ingredients:
- 1.5 oz vodka
- 4 oz clamato juice
- 2 dashes hot sauce
- 3 dashes worcestershire sauce
- 1 pinch salt
- 1 pinch pepper
- 1 wedge for garnish lime
- 1 stalk for garnish celery
Instructions:
- Rim a tall glass with lime and salt.
- Fill the glass with ice.
- In a cocktail shaker, combine vodka, clamato juice, hot sauce, worcestershire sauce, salt, and pepper. Shake well.
- Pour the mixture into the prepared glass.
- Garnish with a lime wedge and a celery stalk.
What You Will Need
Read more: Caesar Salad Recipe
What you will need to make Classic Canadian Caesar
- Vodka: Adds a smooth, boozy kick that forms the base of this classic cocktail.
- Clamato juice: Provides a unique blend of tomato and clam flavors, essential for the Caesar's distinct taste.
- Hot sauce: Brings heat and spice, balancing the savory elements of the drink.
- Worcestershire sauce: Adds depth and umami, enhancing the overall flavor profile.
- Lime wedge: Offers a fresh, citrusy note that brightens the drink.
- Celery stalk: Serves as a crunchy garnish, adding texture and a hint of freshness.
Tools and Instruments Needed
What tools/instruments will be needed to make Classic Canadian Caesar Recipe
- Cocktail shaker: Ensures all ingredients mix thoroughly, giving a consistent flavor.
- Tall glass: Holds the drink and ice, perfect for presentation.
- Lime wedge: Used for rimming the glass with salt, adding a zesty touch.
- Celery stalk: Acts as a garnish, adding a fresh crunch and visual appeal.
![classic-canadian-caesar-recipe](https://homepressurecooking.com/wp-content/uploads/2025/02/classic-canadian-caesar-recipe-1738640280.jpg)
Classic Canadian Caesar Recipe
Ingredients:
Main Ingredients
- 1.5 oz vodka
- 4 oz Clamato juice
- 2 dashes hot sauce
- 3 dashes Worcestershire sauce
- 1 pinch salt
- 1 pinch pepper
- 1 wedge lime for garnish
- 1 stalk celery for garnish
Instructions:
- Rim a tall glass with lime and salt.
- Fill the glass with ice.
- In a cocktail shaker, combine vodka, Clamato juice, hot sauce, Worcestershire sauce, salt, and pepper. Shake well.
- Pour the mixture into the prepared glass.
- Garnish with a lime wedge and a celery stalk.
Notes:
Read more: Canadian Bacon Egg Casserole Recipe
Nutrition value:
Keywords:
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Prepare the Caesar mix without ice.
- Store in an airtight container.
- Keep it in the fridge for up to 2 days.
- Rim glasses and garnish just before serving.
Freezing Instructions
- Mix all ingredients except ice and garnish.
- Pour into a freezer-safe container.
- Freeze for up to 1 month.
- Thaw in the fridge overnight.
- Shake well before serving.
- Rim glasses and garnish fresh.
Did you know that the Caesar was invented in Calgary, Alberta, in 1969 by bartender Walter Chell? He created it to celebrate the opening of a new Italian restaurant.
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