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Got a craving for something sweet and comforting? This Apple Casserole Recipe is just what you need. Imagine tender apples coated in a sugary-cinnamon mix, topped with a buttery, crumbly layer. It's like a warm hug in a dish. Perfect for dessert or even breakfast, this easy-to-make casserole will have everyone asking for seconds. Let's dive in and get baking!
Apple Casserole Recipe
Ingredients:
- 4 cups apples, peeled and sliced
- 1 cup sugar
- 1 tsp cinnamon
- 1/2 cup butter, melted
- 1 cup flour
Instructions:
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine apples, sugar, and cinnamon. Mix well.
- Transfer the apple mixture to a baking dish.
- In another bowl, mix melted butter and flour until crumbly. Sprinkle over the apples.
- Bake for 45 minutes or until the top is golden brown and the apples are tender.
- Let it cool slightly before serving. Enjoy!
What You Will Need
H2: What you will need to make apple casserole
- Apples: Provide natural sweetness and a tender texture, making the base of the casserole flavorful and juicy.
- Sugar: Enhances the sweetness of the apples, creating a delicious caramelized effect when baked.
- Cinnamon: Adds warmth and a hint of spice, perfectly complementing the sweetness of the apples.
- Butter: Gives a rich, buttery flavor and helps create a crumbly topping.
- Flour: Combines with butter to form a crumbly topping, adding texture and structure to the casserole.
Read more: Baked Apple Casserole Recipe
Tools and Instruments Required
- Mixing bowl: Essential for combining apples, sugar, and cinnamon evenly.
- Baking dish: Holds the apple mixture and topping during baking.
- Peeler: Makes peeling apples quick and efficient.
- Knife: Slices apples into uniform pieces for even cooking.
- Oven: Bakes the casserole to golden perfection.
Apple Casserole Recipe
Equipment
- Baking Dish
- Mixing bowl
- Oven
Ingredients:
Main Ingredients
- 4 cups Apples, peeled and sliced
- 1 cup Sugar
- 1 tsp Cinnamon
- 1/2 cup Butter, melted
- 1 cup Flour
Read more: Squash Apple Casserole Recipe
Instructions:
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine apples, sugar, and cinnamon. Mix well.
- Transfer the apple mixture to a baking dish.
- In another bowl, mix melted butter and flour until crumbly. Sprinkle over the apples.
- Bake for 45 minutes or until the top is golden brown and the apples are tender.
- Let it cool slightly before serving. Enjoy!
Notes:
Nutrition value:
Keywords:
Read more: Apple Pie Casserole Recipe
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Prepare the apple mixture and crumb topping as directed.
- Assemble in the baking dish but don't bake.
- Cover tightly with plastic wrap or foil.
- Store in the fridge for up to 24 hours.
Freezing Instructions
- Follow the make-ahead steps.
- Wrap the dish in plastic wrap, then foil.
- Freeze for up to 3 months.
- Thaw in the fridge overnight before baking.
- Bake as directed, adding 10-15 minutes if needed.
Using Granny Smith apples in this recipe adds a nice tartness that balances the sweetness, making the casserole more flavorful.
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