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Tater Tot Chili Casserole Recipe Tater Tot Chili Casserole Recipe

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Tater Tot Chili Casserole Recipe

This Tater Tot Chili Casserole is a hearty, cheesy delight. Ground beef, beans, and tomatoes topped with crispy tater tots and melted cheddar. Perfect comfort food for a cozy night in!

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If you're craving a hearty, comforting dish, this Tater Tot Chili Casserole is a game-changer. Imagine layers of savory ground beef and kidney beans mixed with zesty chili seasoning, all topped with crispy tater tots and gooey cheddar cheese. It's a one-pan wonder that brings warmth and satisfaction to any table. Perfect for busy weeknights or casual gatherings, this recipe is a crowd-pleaser that’s as easy to make as it is delicious. Let's dive in!

The name of the recipe: Tater Tot Chili Casserole Recipe

Ingredients:

  • 1 lb ground beef
  • 1 can drained and rinsed kidney beans
  • 1 can with juice diced tomatoes
  • 1 packet chili seasoning mix
  • 1 bag frozen tater tots
  • 2 cups shredded cheddar cheese

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  3. Add the kidney beans, diced tomatoes, and chili seasoning mix to the skillet. Stir to combine and let it simmer for 5 minutes.
  4. Transfer the chili mixture to a baking dish. Spread it out evenly.
  5. Top the chili mixture with an even layer of frozen tater tots.
  6. Bake in the preheated oven for 30 minutes, or until the tater tots are golden brown and crispy.
  7. Sprinkle the shredded cheddar cheese over the top and bake for an additional 5 minutes, or until the cheese is melted and bubbly.
  8. Remove from the oven and let it cool for a few minutes before serving.

What You Will Need

What you will need to make Tater Tot Chili Casserole

  • Ground beef: Adds hearty flavor and protein, forming the base of the casserole.
  • Kidney beans: Provides texture and additional protein, making the dish more filling.
  • Diced tomatoes: Adds moisture and tangy flavor, balancing the richness of the beef.
  • Chili seasoning mix: Brings essential spices and heat, giving the casserole its signature chili taste.
  • Frozen tater tots: Creates a crispy, golden topping that contrasts with the savory chili underneath.
  • Shredded cheddar cheese: Melts over the tater tots, adding a creamy, cheesy finish to the dish.

Tools and Instruments Required

What tools/instruments will be needed to make Tater Tot Chili Casserole Recipe

  • Skillet: Essential for browning the ground beef and combining it with beans, tomatoes, and seasoning.
  • Baking dish: Used to transfer the chili mixture and layer the tater tots for baking.
  • Oven: Necessary for baking the casserole until the tater tots are golden and the cheese is melted.
  • Spatula: Helps in stirring the chili mixture and spreading it evenly in the baking dish.
  • Cheese grater: Needed to shred the cheddar cheese for topping the casserole.

Tater Tot Chili Casserole Recipe

A hearty and comforting casserole combining crispy tater tots and flavorful chili.
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine American
Servings 6 servings
Calories 450 kcal

Equipment

  • Oven
  • Baking Dish
  • Skillet

Ingredients:  

Main Ingredients

  • 1 lb Ground Beef
  • 1 can Kidney Beans drained and rinsed
  • 1 can Diced Tomatoes with juice
  • 1 packet Chili Seasoning Mix
  • 1 bag Frozen Tater Tots
  • 2 cups Shredded Cheddar Cheese

Instructions: 

  • Preheat your oven to 375°F (190°C).
  • In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  • Add the kidney beans, diced tomatoes, and chili seasoning mix to the skillet. Stir to combine and let it simmer for 5 minutes.
  • Transfer the chili mixture to a baking dish. Spread it out evenly.
  • Top the chili mixture with an even layer of frozen tater tots.
  • Bake in the preheated oven for 30 minutes, or until the tater tots are golden brown and crispy.
  • Sprinkle the shredded cheddar cheese over the top and bake for an additional 5 minutes, or until the cheese is melted and bubbly.
  • Remove from the oven and let it cool for a few minutes before serving.

Notes:

You can add extra toppings like sour cream, green onions, or jalapeños if you like.

Nutrition value:

Calories: 450kcalCarbohydrates: 35gProtein: 20gFat: 25gSaturated Fat: 10gCholesterol: 70mgSodium: 900mgPotassium: 600mgFiber: 6gSugar: 4gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Comfort Food
Tried this recipe?Let us know how it was!

Make Ahead and Freezing Instructions

Make Ahead Instructions

  1. Cook the ground beef, beans, tomatoes, and seasoning mix.
  2. Let the chili mixture cool completely.
  3. Transfer the cooled chili to a baking dish.
  4. Cover tightly with plastic wrap or foil.
  5. Store in the fridge for up to 2 days.
  6. When ready to bake, top with tater tots and follow the baking instructions.

Freezing Instructions

  1. Prepare the chili mixture as directed.
  2. Let it cool completely.
  3. Transfer to a freezer-safe container or wrap tightly in foil.
  4. Label with the date.
  5. Freeze for up to 3 months.
  6. To bake, thaw overnight in the fridge.
  7. Top with tater tots and bake as directed.

For an extra kick, add a layer of crushed tortilla chips between the chili mixture and tater tots. It adds a delightful crunch and a hint of corn flavor.

Frequently Asked Questions

FAQ:
Can I use ground turkey instead of ground beef?
Yes, ground turkey works well as a substitute.
Do I need to thaw the tater tots before using them?
No, use them straight from the freezer.
Can I add vegetables to this casserole?
Absolutely, bell peppers or corn make great additions.
How do I store leftovers?
Store in an airtight container in the fridge for up to 3 days.
Can I make this casserole ahead of time?
Yes, assemble it and refrigerate. Bake when ready to serve.

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