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If you're craving a hearty, cheesy dish that combines the best of pizza and pasta, this Cheesy Pizza Casserole is your go-to recipe. It's a crowd-pleaser, perfect for family dinners or potlucks. Imagine layers of ground beef, marinara sauce, shredded mozzarella, and pepperoni all baked to bubbly perfection. Let's dive into this comforting, delicious meal!
Cheesy Pizza Casserole Recipe
Ingredients:
- 1 lb ground beef
- 1 cup marinara sauce
- 2 cups shredded mozzarella cheese
- 1 cup pepperoni slices
- 1 cup cooked pasta
Instructions:
- Preheat your oven to 375°F (190°C).
- In a skillet, cook the ground beef until browned. Drain any excess fat.
- In a mixing bowl, combine the cooked beef, marinara sauce, and cooked pasta.
- Transfer the mixture to a baking dish. Top with shredded mozzarella cheese and pepperoni slices.
- Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- Let it cool for a few minutes before serving. Enjoy!
What You Will Need for This Dish
H2: What you will need to make cheesy pizza casserole
- Ground beef: Adds hearty flavor and protein, making the casserole filling and satisfying.
- Marinara sauce: Provides a rich, tangy base that ties all the ingredients together.
- Shredded mozzarella cheese: Melts beautifully, creating a gooey, cheesy topping that everyone loves.
- Pepperoni slices: Adds a spicy, savory kick, enhancing the pizza flavor.
- Cooked pasta: Gives the casserole structure and makes it more substantial.
Read more: Pizza Roll Casserole Recipe
Essential Tools and Instruments
What tools/instruments will be needed to make Cheesy Pizza Casserole
- Skillet: Essential for browning the ground beef, ensuring even cooking and flavor development.
- Mixing bowl: Needed to combine the cooked beef, marinara sauce, and pasta thoroughly.
- Baking dish: Holds the casserole mixture and allows even baking in the oven.
- Oven: Bakes the casserole, melting the cheese and crisping the pepperoni.
- Spatula: Useful for stirring ingredients in the skillet and transferring the mixture to the baking dish.
Cheesy Pizza Casserole
Equipment
- Oven
- Baking Dish
- Mixing bowl
Read more: Bubble Up Pizza Casserole Recipe
Ingredients:
Main Ingredients
- 1 lb Ground Beef
- 1 cup Marinara Sauce
- 2 cups Shredded Mozzarella Cheese
- 1 cup Pepperoni Slices
- 1 cup Cooked Pasta
Instructions:
- Preheat your oven to 375°F (190°C).
- In a skillet, cook the ground beef until browned. Drain any excess fat.
- In a mixing bowl, combine the cooked beef, marinara sauce, and cooked pasta.
- Transfer the mixture to a baking dish. Top with shredded mozzarella cheese and pepperoni slices.
- Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- Let it cool for a few minutes before serving. Enjoy!
Notes:
Nutrition value:
Read more: Cheesy Casserole Recipe
Keywords:
Make Ahead and Freezing Tips
Make Ahead Instructions
- Cook ground beef and pasta.
- Mix beef, marinara sauce, and pasta.
- Assemble in baking dish.
- Cover tightly with plastic wrap.
- Store in fridge up to 24 hours.
Freezing Instructions
- Assemble casserole as directed.
- Wrap tightly with plastic wrap and foil.
- Label with date.
- Freeze up to 3 months.
- Thaw in fridge overnight before baking.
Using pepperoni slices in this Cheesy Pizza Casserole adds a nice touch, but try swapping them with Italian sausage for a different flavor profile.
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