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stromboli-squares-casserole-recipe

Stromboli Squares Casserole Recipe

A delicious and easy-to-make Stromboli Squares Casserole.
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Prep Time 20 mins
Cook Time 30 mins
Total Time 50 mins
Course Main Course
Cuisine Italian
Servings 6 servings
Calories 350 kcal

Equipment

  • Baking Dish
  • Oven
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 1 lb Pizza dough
  • 1 cup Marinara sauce
  • 2 cups Shredded mozzarella cheese
  • 0.5 cup Sliced pepperoni
  • 1 tsp Dried oregano
  • 1 tsp Garlic powder

Instructions: 

  • Preheat your oven to 375°F (190°C).
  • Roll out the pizza dough on a floured surface.
  • Spread the marinara sauce evenly over the dough.
  • Sprinkle the shredded mozzarella cheese over the sauce.
  • Layer the sliced pepperoni on top of the cheese.
  • Sprinkle the dried oregano and garlic powder over the pepperoni.
  • Roll up the dough tightly and cut into squares.
  • Place the squares in a greased baking dish.
  • Bake for 25-30 minutes or until golden brown.
  • Let cool for a few minutes before serving.

Notes:

Feel free to add other toppings like bell peppers or onions.

Nutrition value:

Calories: 350kcalCarbohydrates: 30gProtein: 15gFat: 18gSaturated Fat: 8gCholesterol: 40mgSodium: 800mgPotassium: 200mgFiber: 2gSugar: 4gVitamin A: 300IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Keywords:

Keyword Casserole, Stromboli
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