Celery Casserole Recipe

A simple and delicious celery casserole that's perfect for any meal.

Print Pin This

Prep Time 15 mins

Cook Time 30 mins

Total Time 45 mins

Course Main Course

Cuisine American

Servings servings

Calories 250 kcal

Equipment

Oven
Baking Dish
Mixing bowl

Ingredients:

Main Ingredients

4 cups chopped celery
1 cup bread crumbs
1 cup shredded cheese
1 cup milk
2 tbsp butter melted
1 tsp salt
1 tsp pepper

Instructions:

Preheat your oven to 350°F (175°C).
In a mixing bowl, combine chopped celery, bread crumbs, shredded cheese, milk, melted butter, salt, and pepper.
Transfer the mixture to a baking dish.
Bake in the preheated oven for 30 minutes, or until the top is golden brown and the casserole is bubbly.
Let it cool for a few minutes before serving.

Notes:

Feel free to add other vegetables or spices to taste.

Nutrition value:

Calories: 250kcalCarbohydrates: 20gProtein: 10gFat: 15gSaturated Fat: 8gCholesterol: 40mgSodium: 600mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 1mg

Keywords:

Keyword Casserole, Celery

Tried this recipe?Let us know how it was!