Sausage Casserole Recipe

A hearty sausage casserole perfect for family dinners.

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Prep Time 15 mins

Cook Time 45 mins

Total Time 1 hr

Course Main Course

Cuisine American

Servings servings

Calories 400 kcal

Equipment

Oven
Casserole Dish
Mixing bowl

Ingredients:

Main Ingredients

1 lb Sausage sliced
2 cups Potatoes diced
1 cup Carrots sliced
1 cup Onion chopped
2 cups Chicken Broth
1 tsp Salt
1 tsp Black Pepper

Instructions:

Preheat oven to 375°F (190°C).
In a mixing bowl, combine sausage, potatoes, carrots, and onion.
Transfer the mixture to a casserole dish.
Pour chicken broth over the mixture and season with salt and pepper.
Bake in the preheated oven for 45 minutes or until vegetables are tender.

Notes:

Feel free to add other vegetables like bell peppers or peas.

Nutrition value:

Calories: 400kcalCarbohydrates: 30gProtein: 20gFat: 20gSaturated Fat: 7gCholesterol: 60mgSodium: 800mgPotassium: 900mgFiber: 5gSugar: 5gVitamin A: 300IUVitamin C: 15mgCalcium: 100mgIron: 3mg

Keywords:

Keyword Casserole, Sausage

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