Babs Christmas Casserole Recipe
A festive casserole perfect for the holiday season.
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Equipment
- Oven
- Casserole Dish
- Mixing bowl
Ingredients:
Main Ingredients
- 1 lb Ground Beef
- 1 cup Chopped Onions
- 2 cups Diced Tomatoes
- 1 cup Shredded Cheddar Cheese
- 2 cups Cooked Pasta
- 1 tsp Salt
- 1 tsp Black Pepper
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add the chopped onions to the skillet and cook until they are translucent.
- Stir in the diced tomatoes, salt, and black pepper. Let it simmer for about 10 minutes.
- In a large mixing bowl, combine the cooked pasta and the beef mixture. Mix well.
- Transfer the mixture to a casserole dish. Sprinkle the shredded cheddar cheese on top.
- Bake in the preheated oven for 20 minutes, or until the cheese is melted and bubbly.
- Let it cool for a few minutes before serving. Enjoy!
Notes:
This casserole is great for holiday gatherings and can be prepared a day in advance.
Nutrition value:
Calories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 10gCholesterol: 80mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 15mgCalcium: 200mgIron: 3mg
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