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–+ servings

Babs Christmas Casserole Recipe

A festive casserole perfect for the holiday season.
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Prep Time 20 mins
Cook Time 40 mins
Total Time 1 hr
Course Main Course
Cuisine American
Servings 6 servings
Calories 450 kcal

Equipment

  • Oven
  • Casserole Dish
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 1 lb Ground Beef
  • 1 cup Chopped Onions
  • 2 cups Diced Tomatoes
  • 1 cup Shredded Cheddar Cheese
  • 2 cups Cooked Pasta
  • 1 tsp Salt
  • 1 tsp Black Pepper

Instructions: 

  • Preheat your oven to 350°F (175°C).
  • In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  • Add the chopped onions to the skillet and cook until they are translucent.
  • Stir in the diced tomatoes, salt, and black pepper. Let it simmer for about 10 minutes.
  • In a large mixing bowl, combine the cooked pasta and the beef mixture. Mix well.
  • Transfer the mixture to a casserole dish. Sprinkle the shredded cheddar cheese on top.
  • Bake in the preheated oven for 20 minutes, or until the cheese is melted and bubbly.
  • Let it cool for a few minutes before serving. Enjoy!

Notes:

This casserole is great for holiday gatherings and can be prepared a day in advance.

Nutrition value:

Calories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 10gCholesterol: 80mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 15mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Christmas
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