Bisquick Sausage Casserole Recipe

A hearty and easy-to-make casserole with sausage and Bisquick.

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Prep Time 10 mins

Cook Time 40 mins

Total Time 50 mins

Course Main Course

Cuisine American

Servings servings

Calories 350 kcal

Equipment

Oven
Mixing bowl
Baking Dish

Ingredients:

Main Ingredients

1 lb Sausage cooked and crumbled
2 cups Bisquick mix
2 cups Milk
4 Eggs beaten
1 cup Cheddar cheese shredded

Instructions:

Preheat oven to 400°F (200°C).
In a mixing bowl, combine Bisquick mix, milk, and eggs until smooth.
Stir in cooked sausage and shredded cheese.
Pour mixture into a greased baking dish.
Bake for 40 minutes or until golden brown and set.
Let cool for a few minutes before serving.

Notes:

Great for breakfast or brunch!

Nutrition value:

Calories: 350kcalCarbohydrates: 20gProtein: 15gFat: 22gSaturated Fat: 8gCholesterol: 120mgSodium: 800mgPotassium: 250mgFiber: 1gSugar: 3gVitamin A: 300IUCalcium: 200mgIron: 2mg

Keywords:

Keyword Bisquick, Casserole, Sausage

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