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brie-casserole-recipe

Brie Casserole Recipe

A delicious and creamy brie casserole perfect for any occasion.
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Main Course
Cuisine French
Servings 4 servings
Calories 450 kcal

Equipment

  • Oven
  • Baking Dish
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 200 g Brie cheese
  • 2 cups Cooked chicken, shredded
  • 1 cup Heavy cream
  • 1 cup Broccoli florets, steamed
  • 1 tsp Salt
  • 1/2 tsp Black pepper

Instructions: 

  • Preheat your oven to 350°F (175°C).
  • In a mixing bowl, combine the shredded chicken, steamed broccoli, heavy cream, salt, and pepper.
  • Transfer the mixture to a baking dish and top with slices of brie cheese.
  • Bake in the preheated oven for 25-30 minutes, until the cheese is melted and bubbly.
  • Let it cool for a few minutes before serving.

Notes:

Feel free to add other vegetables like mushrooms or bell peppers.

Nutrition value:

Calories: 450kcalCarbohydrates: 5gProtein: 25gFat: 35gSaturated Fat: 20gCholesterol: 120mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 30mgCalcium: 200mgIron: 2mg

Keywords:

Keyword Brie, Casserole, Cheese
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