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firemans-casserole-recipe

Fireman's Casserole Recipe

A hearty casserole perfect for a family dinner or potluck.
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine American
Servings 6 servings
Calories 400 kcal

Equipment

  • Oven
  • Baking Dish
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 1 lb Ground Beef
  • 1 cup Chopped Onion
  • 2 cloves Garlic, minced
  • 1 can Diced Tomatoes (14.5 oz)
  • 1 can Tomato Sauce (8 oz)
  • 1 cup Frozen Corn
  • 2 cups Cooked Pasta
  • 1 cup Shredded Cheddar Cheese

Instructions: 

  • Preheat oven to 350°F (175°C).
  • In a large skillet, cook ground beef over medium heat until browned. Drain excess fat.
  • Add chopped onion and minced garlic to the skillet. Cook until onion is translucent.
  • Stir in diced tomatoes, tomato sauce, and frozen corn. Simmer for 10 minutes.
  • Mix in cooked pasta and transfer the mixture to a baking dish.
  • Top with shredded cheddar cheese.
  • Bake in preheated oven for 20-25 minutes, or until cheese is melted and bubbly.

Notes:

Feel free to add more veggies or spices to suit your taste.

Nutrition value:

Calories: 400kcalCarbohydrates: 30gProtein: 20gFat: 20gSaturated Fat: 10gCholesterol: 60mgSodium: 800mgPotassium: 500mgFiber: 4gSugar: 6gVitamin A: 500IUVitamin C: 15mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Comfort Food
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