Go Back
–+ servings

Zippy Beef Casserole Recipe

A hearty and zesty beef casserole perfect for family dinners.
Print
Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine American
Servings 4 servings
Calories 450 kcal

Equipment

  • Oven
  • Casserole Dish
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 1 lb Ground Beef
  • 1 cup Chopped Onion
  • 1 can Tomato Sauce (15 oz)
  • 1 cup Shredded Cheddar Cheese
  • 1 tsp Salt
  • 1 tsp Black Pepper

Instructions: 

  • Preheat oven to 350°F (175°C).
  • In a large skillet, cook ground beef and onion over medium heat until beef is browned and onion is tender.
  • Drain excess fat.
  • Stir in tomato sauce, salt, and pepper. Simmer for 10 minutes.
  • Transfer mixture to a casserole dish. Top with shredded cheddar cheese.
  • Bake in preheated oven for 30 minutes, or until cheese is bubbly and golden.

Notes:

Serve hot with a side of garlic bread or a fresh salad.

Nutrition value:

Calories: 450kcalCarbohydrates: 10gProtein: 25gFat: 35gSaturated Fat: 15gCholesterol: 90mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 5gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Beef, Casserole
Tried this recipe?Let us know how it was!