Go Back
–+ servings
midwest-casserole-recipe

Midwest Casserole Recipe

A hearty and comforting casserole perfect for family dinners.
Print Pin This
Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine American
Servings 6 servings
Calories 450 kcal

Equipment

  • Oven
  • Baking Dish
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 1 lb Ground Beef
  • 1 can Cream of Mushroom Soup
  • 1 cup Shredded Cheddar Cheese
  • 1 bag Frozen Tater Tots

Instructions: 

  • Preheat your oven to 375°F (190°C).
  • In a mixing bowl, combine the ground beef and cream of mushroom soup.
  • Spread the mixture evenly in a baking dish.
  • Top with shredded cheddar cheese.
  • Arrange the tater tots on top of the cheese.
  • Bake for 45 minutes or until the tater tots are golden brown and crispy.

Notes:

Feel free to add vegetables like peas or corn for extra nutrition.

Nutrition value:

Calories: 450kcalCarbohydrates: 30gProtein: 20gFat: 25gSaturated Fat: 10gCholesterol: 70mgSodium: 800mgPotassium: 500mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 6mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Comfort Food
Tried this recipe?Let us know how it was!