Holiday Potato Casserole Recipe

A comforting and delicious potato casserole perfect for the holidays.

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Prep Time 20 mins

Cook Time 1 hr

Total Time 1 hr 20 mins

Course Side Dish

Cuisine American

Servings servings

Calories 250 kcal

Equipment

Baking Dish
Mixing bowl
Oven

Ingredients:

Main Ingredients

6 cups mashed potatoes prepared
1 cup sour cream
1 cup shredded cheddar cheese
1/2 cup chopped green onions
1 tsp salt
1/2 tsp black pepper
1 cup bread crumbs
2 tbsp butter melted

Instructions:

Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine the mashed potatoes, sour cream, cheddar cheese, green onions, salt, and black pepper. Mix well.
Transfer the mixture to a greased baking dish.
In a small bowl, combine the bread crumbs and melted butter. Sprinkle this mixture evenly over the top of the potato mixture.
Bake in the preheated oven for 45-60 minutes, or until the top is golden brown and the casserole is heated through.
Let it cool for a few minutes before serving. Enjoy!

Notes:

This casserole can be made a day ahead and refrigerated until ready to bake.

Nutrition value:

Calories: 250kcalCarbohydrates: 30gProtein: 6gFat: 12gSaturated Fat: 7gCholesterol: 30mgSodium: 500mgPotassium: 400mgFiber: 2gSugar: 2gVitamin A: 300IUVitamin C: 10mgCalcium: 150mgIron: 1mg

Keywords:

Keyword Casserole, Holiday, Potato

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