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El Monterey Frozen Burrito Casserole Recipe

A simple and delicious casserole made with El Monterey frozen burritos.
Print
Prep Time 10 mins
Cook Time 45 mins
Total Time 55 mins
Course Main Course
Cuisine Mexican
Servings 6 servings
Calories 450 kcal

Equipment

  • Oven
  • Baking Dish

Ingredients:  

Main Ingredients

  • 6 pieces El Monterey frozen burritos
  • 2 cups shredded cheese
  • 1 cup salsa
  • 1 cup sour cream
  • 1 can black beans drained and rinsed

Instructions: 

  • Preheat oven to 375°F (190°C).
  • Place frozen burritos in a baking dish.
  • Top with black beans, salsa, and shredded cheese.
  • Bake for 45 minutes or until burritos are heated through and cheese is melted and bubbly.
  • Serve with sour cream on the side.

Notes:

Feel free to add other toppings like jalapenos, olives, or green onions.

Nutrition value:

Calories: 450kcalCarbohydrates: 50gProtein: 20gFat: 20gSaturated Fat: 10gCholesterol: 50mgSodium: 800mgPotassium: 400mgFiber: 8gSugar: 5gVitamin A: 500IUVitamin C: 10mgCalcium: 300mgIron: 3mg

Keywords:

Keyword Burrito, Casserole
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